I ve made this recipe several times now and have tweaked the instructions a bit over the years. Fill greased muffin cups 3 4 full. Bake at 425 for 14 minutes or until golden and a wooden pick inserted in center comes out with a few moist crumbs. If you sweet apple cinnamon bran muffins leave out the cheddar. Remove muffins from pan to wire rack and let cool 10 minutes.

Bake 375 ºf 190 ºc oven 25 to 30 minutes. Sprinkle tops with 1 4 cup cheddar cheese if desired. Gently run a knife around edges of muffins to loosen. These muffins were my attempt to capture the feelings and flavors i get from sitting in a pile of crunchy leaves on an autumn day with a crisp apple a block of sharp cheddar and a knife. Which is actually something i do.

If you re looking for a fun breakfast recipe to try out then consider these apple cheddar muffins they re super easy and this particular recipe makes 12 servings so you can easily whip them up for the whole family in practically no time. Beat egg buttermilk oil and apple together thoroughly. But for times i can t sit in a leaf pile i wanted a muffin. So i whipped up these apple cheddar muffins. Apple cheddar muffins if you like tart apples and cheese you ll love these moist merry muffins.

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My family insists i make them for the holiday but they re so easy to fix that i often whip up a batch or two on camping and canoe trips as well. Apple cheddar muffins adapted from 500 best muffin recipes by esther brody. Microwave uncovered on high 10 to 15 seconds for 2 muffins or 20 to 30 seconds for 4 muffins. Divide batter among 12 large greased muffin cups. Rewarm leftover muffins in the microwave to serve wtih another meal.

Stir just until moistened. Serve warm with butter. Add liquid ingredients all at once to dry ingredients. Place muffins on a microwavable plate or in a napkin lined basket. Combine flour sugar baking powder baking soda salt cinnamon and cheeses in large mixing bowl.

If you want afternoon apple bran cheddar muffins reduce the cinnamon and sugar and increase the amount of cheddar. Substitute 1 1 2 cups 375 ml shredded canadian swiss cheese for cheddar 1 cup 250 ml milk for apple juice and 2 cups 500 ml fresh or thawed drained frozen blueberries for apple. If you want afternoon apple bran cheddar muffins reduce the cinnamon and sugar and increase the amount of cheddar. Stir just until moistened. My family insists i make them for the holiday but they re so easy to fix that i often whip up a batch or two on camping and canoe trips as well.

Substitute 1 1 2 cups 375 ml shredded canadian swiss cheese for cheddar 1 cup 250 ml milk for apple juice and 2 cups 500 ml fresh or thawed drained frozen blueberries for apple. If you re looking for a fun breakfast recipe to try out then consider these apple cheddar muffins they re super easy and this particular recipe makes 12 servings so you can easily whip them up for the whole family in practically no time. Bake 375 ºf 190 ºc oven 25 to 30 minutes. I ve made this recipe several times now and have tweaked the instructions a bit over the years.