Grate apples add sugar and cinnamon. They also have a easy filling made with chopped apples and applesauce which tastes delicious. Moisten edges of circle with water. These apple pie turnovers have a buttery flaky outside and a sweet cinnamon apple filling. Bake at 425 f for 13 to 15 minutes or until golden.

Spoon apples onto the center of each squares. Try apple turnovers for more results. Then cut each larger square into 4 smaller squares. Home recipes apple turnover biscuits. Results 1 10 of 11 for biscuit apple turnovers.

Place turnovers on a baking sheet leaving about 1 inch between them. Cook apples and water in a medium saucepan over medium heat covered stirring occasionally and breaking up apples with the back of a spoon 10 to 12 minutes or until apples form a coarse puree. Try turnover biscuits for more results. Home recipes biscuit apple turnovers. Bake for 25 minutes in the preheated oven until turnovers are puffed and lightly browned.

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If you haven t tried fried apple pies you don t know what you re missing. Add splenda granulated sweetener and flour. Roll biscuits flat on floured wax paper. Whenever we went to a doughnut shop as a kid i always chose the apple turnover it was my ultimate favorite. Sprinkle with cinnamon and sugar these golden treats get rave reviews robin stevens cadiz kentucky.

Results 1 10 of 11 for apple turnover biscuits. Fold over from corner to corner into a triangle shape and press edges together to seal. For each turnover spoon 2 tablespoons pie filling mixture over half of pastry circle. To make these apple turnovers from scratch would be divine but since many of us don t have the time i found a shortcut from the coolest cookbook ever 101 things to do with canned biscuits. Classic apple turnovers are an easy fall treat everyone should make at least once.

Grate apples add sugar and cinnamon. With their flaky puff pastry crust and spiced apple filling these turnovers are like little grab and go apple pies. Just bringing you easy and affordable recipes these days huh. Crimp edges with a fork. These only take a few minutes to prepare and about the same amount of time to cook.

Fill delicious dough with apple pie filling and top with a dusting of cinnamon sugar. I uses refrigerated biscuits to assemble these turnovers in a jiffy. Roll biscuits flat on floured wax paper. Place turnovers on a lightly greased baking sheet. Of course once you ve tried them they re sure to become a recipe you ll make over and over again.

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Fold the dough over the filling pressing edges to seal. Fold the dough over the filling pressing edges to seal. Fill delicious dough with apple pie filling and top with a dusting of cinnamon sugar. Grate apples add sugar and cinnamon. Results 1 10 of 11 for apple turnover biscuits.

Of course once you ve tried them they re sure to become a recipe you ll make over and over again. If you haven t tried fried apple pies you don t know what you re missing. Place turnovers on a baking sheet leaving about 1 inch between them. Spoon apples onto the center of each squares. Grate apples add sugar and cinnamon.