Lightly seasoned with cinnamon nutmeg and brown sugar this is my favorite baked butternut squash recipe it could almost be dessert. Bake until you get your desired level of brownness. My kind of side. How to make cinnamon roasted butternut squash. Close the bag removing as much air as possible and massage the bag to evenly coat the squash cubes with the oil.

Roast tossing occasionally until golden. How to make roasted butternut squash. Slice the squash in two remove the skin and scoop out the seeds. Cube the squash add seasoning and place on an oven tray. Try not to overcrowd.

Butternut squash is really very simple to roast. Do your best to keep the diced pieces uniform in size. Heidi vawdrey riverton utah. We eat roasted vegetables several nights a week at home and my default method to cook them is olive oil salt and pepper. Cooking times will vary based on the pan you use the type of oven and the size of the pieces.

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Spread the squash cubes evenly in a single layer of a greased pan. Roasted butternut squash is the perfect seasonal recipe for the holiday table or weeknight dinners. Toss those fiery orange cubes with cinnamon brown sugar and spices. It s officially fall and butternut squash recipes are all the rage. Clearly we re going to a good place with this.

You ll need 5 6 heaping cups of butternut squash that has been cubed into 1 2 1 inch squares. Cinnamon brown sugar make this butternut squash irresistible. Place the squash cubes in a gallon zipper bag and add the olive oil. Don t squash too much squash on your tray. We baked at 425 degrees for 20 minutes.

Cube a butternut squash. Put the squash cubes in a single layer on the baking sheet and roast for 20 25 minutes or until the edges begin to brown just a bit and they are fork tender. For the full roasted butternut squash recipe with ingredient amounts and instructions please visit our recipe page on inspired taste. Brown sugar maple syrup butter and some cinnamon and nutmeg flavor the butternut squash and it goes well with ham pork sausages or just about any meat or poultry dish. Take advantage of fabulous fall produce and roast this scrumptious side.

This tasty butternut squash dish will please even the most avowed squash haters in the family. Cubes of butternut squash roasted with maple syrup and cinnamon until caramelized and tender then tossed with fresh rosemary it s elegant to eat and easy to prepare. This tasty butternut squash dish will please even the most avowed squash haters in the family. Cube a butternut squash. You ll need 5 6 heaping cups of butternut squash that has been cubed into 1 2 1 inch squares.

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Cubes of butternut squash roasted with maple syrup and cinnamon until caramelized and tender then tossed with fresh rosemary it s elegant to eat and easy to prepare. Spread the squash cubes evenly in a single layer of a greased pan. Butternut squash is really very simple to roast. Roast tossing occasionally until golden. Lightly seasoned with cinnamon nutmeg and brown sugar this is my favorite baked butternut squash recipe it could almost be dessert.