When mixture has thickened remove from heat and stir in 2 cups of the cheese until melted. Bake for 35 to 45 or until golden. Toss the butter with the breadcrumbs and spread them evenly over the macaroni. Melt the remaining 2 tablespoons of butter in a small heavy saucepan and saute the minced garlic if desired in it for one minute. Pour pasta into a large mixing bowl and add the cheese mixture and the stewed tomatoes.
For the cheese sauce. The chopped peppers add a crunchy element to the creamy macaroni and cheese while the garlic breadcrumbs and tomatoes add elements of flavor that make it a little more interesting. Added about a 1 3 cup seaoned breadcrumbs to the egg mixture and then poured it atop the pasta. Add seasonings to. A combination of melty cheeses and milk helps to nail just the right creamy texture to coat those noodles.
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Meanwhile melt the butter in a 1 quart saucepan. Meanwhile melt the butter in a 1 quart saucepan. Baked macaroni and cheese is the ultimate comfort food. For the cheese sauce. This classic baked macaroni and cheese recipe is easy and delicious.
Using a wire whisk stir in the flour and salt stirring and cooking over medium heat until the roux bubbles and the flour. When mixture has thickened remove from heat and stir in 2 cups of the cheese until melted.
