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Cajun Red Snapper Fillet Recipes

1 4 teaspoon salt to taste. In a small bowl prepare cajun seasoning by combining and mixing together salt paprika garlic powder onion powder cayenne pepper black pepper thyme oregano and ground white pepper. Cook 4 to 5 minutes or until skin is crisp.

Olivia Luz
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Drizzle half of the remaining butter oil mixture on one side of fish fillets. Cajun red snapper recipe. Get one of our cajun red snapper recipe and prepare delicious and healthy treat for your family or friends. The spices are great on it just make sure the skillet doesn. Drizzle half of the remaining butter oil mixture on one side of fish fillets.

Rinse red snapper fillets with fresh water and pat dry using a paper or kitchen towel. 750g red snapper fillets bones removed. Cook until fish is browned and flakes when tested with a fork about 5 minutes more. Grilled red snapper with a cajun cream sauce recently i spent some time fishing out in the gulf of mexico and was lucky enough to bring back a cooler full of fresh red snapper. 1 1 2 teaspoons cajun seasoning.

Drizzle remaining butter mixture over the fish and flip the fish over. Fillets of red snapper are coated with a mixture of pepper and herbs then cooked at high heat until the coating blackens. Add coated fillets skin side down in the hot butter. Place fillets butter side down in pan. We both loved this recipe.

Learn how to cook great cajun red snapper. Cook over a high heat until the fish is deeply browned about 5 minutes. Our skillet got a little too hot and we ended up with crispy cajun red snapper. Drizzle olive oil 2 tablespoon over the skin side of each red snapper fillet 4 to prevent the fish from sticking during cooking. My husband and i do not eat much fish but with this recipe we will be eating more red snapper.

Using a spatula carefully turn fillets and cook other side another 3 to 4 minutes or until fish flakes easily with a fork. Snapper is a great fish for grilling and for this recipe i m using a weber kettle grill and a charcoal vortex to create one spectacular dish. Lightly drizzle the flesh side of each filet and coat with cajun seasoning 2 ounce. 4 1 1 2 cups dry breadcrumbs. Using a spatula carefully turn fillets and cook other side another 3 to 4 minutes or until fish flakes easily with a fork.

4 1 1 2 cups dry breadcrumbs. Learn how to cook great cajun red snapper. Drizzle remaining butter mixture over the fish and flip the fish over. Rinse red snapper fillets with fresh water and pat dry using a paper or kitchen towel. Drizzle half of the remaining butter oil mixture on one side of fish fillets.


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Source : pinterest.com
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