1 1 2 tablespoons vanilla extract. The flavor is truly spectacular and the texture is phenomenal. Get the recipe for croissant and chocolate bread pudding. If there is one recipe that i feel goes. Let the croissant soak in the milk and egg mixture for at least an hour.

Sprinkle with chocolate chips. Classes you may also like. It s like a combination of a soft brownie cakey chocolate chip cookie with a bit of a creamy texture inside. My daughters couldn t wait to eat so good luck holding out for it. Using croissants as the bread in bread pudding is even better than you might imagine.

Chocolate is scattered throughout each and every bite of the delicious buttery and flaky croissants. Preheat the oven to 350 f. 2 tablespoons unsalted butter. And croissants are almost all crust. 1 cup heavy cream.

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They re easier to cut and make a nice crispy top. 8 large chocolate croissants quartered. Croissant and chocolate bread pudding this rich decadent dessert couldn t be easier just combine all the ingredients and bake for about 30 minutes. Today i m taking things one step further with this chocolate croissant bread pudding. Kelly senyei chocolate croissant bread pudding.

Chocolate croissant bread pudding. This chocolate croissant bread pudding will be one of the best things you ever eat. Grease a 9x13 inch baking pan with the butter and set it aside. 1 1 2 cups whole milk. Arrange croissant bottoms in a greased 13x9 in.

15m easy 100 class. Chocolate croissant bread pudding trifle. The mix of chocolate and toffee is amazing with the rich custard sauce added just before serving. Store the leftovers in an airtight container in the fridge for two. Sinfully good this croissant bread.

This will be a recipe you revisit over and over again. Alejandra ramos ginger and chocolate. The chocolate syrup is the perfect finishing touch. Use croissants that are at least a day or two. I love bread pudding and i love chocolate croissants.

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Notes and tips to make chocolate chip croissant bread pudding. Maybe it s all the flaky rich and buttery pieces of croissant instead of regular bread. My daughters love chocolate so this was a winner in my house. This bread pudding recipe is unique because it uses buttery croissant rolls instead of the traditional day old french bread. The chocolate custard seeps right in between the layers of flaky pastry.

In a large bowl whisk eggs egg yolks cream sugar vanilla and if desired coffee liqueur. Sprinkle with chocolate chips. It tastes good warm as all melted chocolate desserts do but even better cooled. In a large bowl whisk eggs egg yolks cream sugar vanilla and if desired coffee liqueur. Notes and tips to make chocolate chip croissant bread pudding.

It tastes good warm as all melted chocolate desserts do but even better cooled. This will be a recipe you revisit over and over again. 15m easy 100 class. Chocolate croissant bread pudding. They re easier to cut and make a nice crispy top.

Sprinkle with chocolate chips. Chocolate is scattered throughout each and every bite of the delicious buttery and flaky croissants. Sprinkle with chocolate chips. 1 1 2 tablespoons vanilla extract.