The finest haddock is specially selected and smoked over wood chips in a smokehouse to give this soup it s distinct. Baxters kitchen famous for our scottish luxury soups handmade jams curds preserves condiments relishes and luxury hampers. Baxters luxury cullen skink cream of smoked haddock soup is a scotland dish that is super delicious. The finest smoked haddock is specially selected from a traditional smokehouse and combined with potatoes onions and fresh double cream to make this. A scottish specialty inspired by the village of cullen made with hand selected haddock from our finest smokeries.
Visit calorieking to see calorie count and nutrient data for all portion sizes. Our beetroot story. The finest haddock is specially selected and smoked over wood chips in a smokehouse to give this soup its distinct flavour. Cullen skink based on a treasured old village recipe from cullen ten miles from our home we remain loyal to our roots by ensuring that all the ingredients are sourced from the best local suppliers. Cullen skink is a hearty soup that is traditionally made with smoked haddock and for me a great way to use smoked fish the name of this soup originates from cullen a small town in north east of scotland and also the home of this soup one of scotland s most famous dishes.
Lobster bisque with brandy fresh double cream cullen skink beef consommé with cask aged. The same great prices as in store delivered to your door with free click and collect. There are 85 calories in 1 serving 3 5 oz of baxters cullen skink cream of smoked haddock soup canned. 084532228712500 message close zoom. Cullen skink the finest smoked haddock is selected to make this special soup.
-
RELATED ARTICLE :
- parmesan potato soup recipe
- oyster sauce vs fish sauce
- peach and blackberry cobbler healthy
We ve spent time perfecting this traditional north east of scotland fish chowder recipe. Making soup in scotland since 1929 so we ve learned a thing or two about what makes a really good one. You d need to walk 24 minutes to burn 85 calories. Made using the finest smoked haddock potatoes onion and fresh double cream. We ve spent time perfecting this traditional north east of scotland fish chowder recipe.
Made using the finest smoked haddock potatoes onion and fresh double cream. The finest smoked haddock is selected to make baxters cullen skink soup all the ingredients are sourced from the best local suppliers. Lobster bisque with brandy fresh double cream cullen skink beef consommé with cask aged. Visit calorieking to see calorie count and nutrient data for all portion sizes. The finest haddock is specially selected and smoked over wood chips in a smokehouse to give this soup it s distinct.