Heat the butter and a little oil in a large saucepan add the leeks onions and fennel and sweat until soft. Using haddock milk onion potatoes cr. Lamb pie by the hairy bikers. 40g butter vegetable oil 1 leek 1 onion 1 fennel bulb 250g smoked haddock 500ml water for the soup. The hairy bikers food tour of britain by si king and dave myers has a tasty recipe for cullen skink soup which uses additional ingredients such as leeks fennel bulbs white wine shallots garlic cloves and double cream.
Add the reserved cooking stock and bring to the boil then reduce the heat and simmer for 10 15 minutes or until the potatoes are tender. Add the potatoes and the chopped smoked haddock to the pan. For the soup heat the butter with the vegetable oil and fry the leeks shallots and garlic for 3 4 minutes or until softened. Cheshire soup with fried cheese sarnies by the hairy bikers. Serve with chunks of fresh wholemeal or granary bread.
Add the white wine to the pan and bring to the boil. Stir in the double cream and simmer for another 2 3 minutes. Light meals snacks. Start by making the stock. For the stock heat the butter and vegetable oil in a large pan and gently fry the leeks onions and fennel for 3 4 minutes or until softened.
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Add the white wine and bring to the boil. Cullen skink by the hairy bikers. Light meals snacks. Add more black pepper if necessary then sprinkle with the chopped chives and serve. Add the white wine and bring to the boil.
Add more black pepper if necessary then sprinkle with the chopped chives and serve. There are 86 counties in the british isles and the bikers have covered 30 of them from aberdeenshire to cornwall fermanagh to norfolk north to south west to east. Add the white wine to the pan and bring to the boil. Add the reserved cooking stock and bring to the boil then reduce the heat and simmer for 10 15 minutes or until the potatoes are tender. Heat the butter and a little oil in a large saucepan add the leeks onions and fennel and sweat until soft.