In a large bowl mash eggs with a fork. Spread egg mix onto 4 slices of bread. Drain the eggs and cool under running water shaking the pan. Curried egg salad sandwich recipe curry and onion powder add an exotic heat to the traditional egg salad sandwich making it fit for an every day breakfast lunch or elegant brunch. Cover remove from the heat and let stand for 10 minutes.
Boil eggs for approx 8 minutes and cool. Put the eggs in a large saucepan of cold water and bring to a vigorous boil. Divide the rocket and alfalfa sprouts between the bread and top with the remaining bread slices. Boil eggs for approx 8 minutes and cool. Evenly divide between 4 slices of bread top with remaining 4 slices.
Divide the rocket and alfalfa sprouts between the bread and top with the remaining bread slices. In a large bowl mash eggs with a fork.
