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Fry Bread I

There s no need to go looking for it because it s surprisingly quick and easy to make at home. Fry bread in hot oil for 2 3 minutes on each side or until golden brown. Fry one at a time in 1 inch of hot shortening turning to brown on both sides.

Olivia Luz
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In an electric skillet heat 1 in. By mindy fo x. There s even a whole chain restaurant devoted to it called sconecutter. Stir in hot water to form a soft dough. Cover and let stand for 30 minutes.

And is easily found throughout the southwest. A shallow fry in a pool of olive oil turns torn bread into something that s salty savory crispy and chewy all at once. I recently learned how to make fry bread a staple among the navajo and other tribes in the southwest. Every culture has its own unique version which means there s no shortage of variety. Fry bread is a traditional american indian quick bread that can be served sweet or savory.

Add water a little at a time until dough comes together into a ball and doesn t stick to your hands about 5 minutes. You know greek pita bread chewy chapati breads in india the soft focaccia in italy i could go on forever. Oil should be at least one inch deep. In a small bowl combine the flour baking powder and salt. October 23 2019.

Of oil to 375. Fry bread is a native american bread that stretches back generations particularly in the navajo nation with whom it originated. Stir in 1 1 2 cups lukewarm water. Knead until soft but not sticky. Drain on paper towels.

The tribes were provided. Drain on paper towels. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Combine flour salt and baking powder. Try it drizzled with honey and served alongside stew or braised beef.

Mix flour baking powder and salt together in a large bowl. Yes i realize that the word scone means something completely different everywhere else in the world but around here scones are fry bread. Heat oil in a large saucepan to 350 degrees f 175 degrees c. Fry bread goes by many names around these parts including indian fry bread navajo fry bread navajo tacos and scones. Divide dough in half.

Turns out they did have baking powder fry bread was originally invented by the navajo tribe after they were forced into internment camps by the united states calvary. On a lightly floured surface roll each portion into a 6 in. It s enjoyed all over the u s. Turns out they did have baking powder fry bread was originally invented by the navajo tribe after they were forced into internment camps by the united states calvary. Mix flour baking powder and salt together in a large bowl.

It s enjoyed all over the u s. The tribes were provided. Of oil to 375. Add water a little at a time until dough comes together into a ball and doesn t stick to your hands about 5 minutes. And is easily found throughout the southwest.

On a lightly floured surface roll each portion into a 6 in. In an electric skillet heat 1 in.


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