Grocery gourmet food. Beat vigorously until smooth and dough leaves sides of bowl. Combine all of the ingredients by hand mixer or bread machine and knead until the dough is smooth and satiny. 2 3 cup firmly packed brown sugar. Gradually add 4 1 2 cups all purpose flour and 1 cup rye flour.

1 tablespoon ground fennel. Sprinkle yeast over water in measuring cup. Pour the orange juice from the soaked currants into the mixture keeping the currants aside for the moment. I mixed dough in bread maker then transferred unbaked dough to a clay cloche for baking. 1 4 cup dark molasses.

Be sure that the seeds you use for this bread are fresh. Heat milk and butter in a deep saucepan stirring occasionally until butter melts and milk comes to a bare simmer about 5 minutes. The mix produced a nice dense loaf with lots of flavor. Otherwise i love the bread mix so far and plan to order more. Mix in last of flour with hand until dough leaves side of bowl.

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This is a traditional swedish rye bread. Sturdiwheat limpa sweet rye bread 21 ounces pack of4. Also gluten a very important ingredient in this recipe may be found in most gourmet food stores or health food stores. Add to molasses mixture. A moist dense swedish rye carefully blended with caraway anise and a hint of orange.

2 1 2 cups water. Came out very tasty. 1 2 cup packed light brown sugar. Gradually add 3 cups rye flour. 2 tablespoons grated orange zest.

Transfer the dough to a lightly greased bowl cover the bowl with lightly greased plastic wrap and allow the dough to rise for 1 hour. Add the all purpose flour 1 cup at a time mixing until the dough absorbs the flour thoroughly. 1 4 cup butter cubed. Prepared in a snap just add water. Barley malt can be substituted for molasses.

Limpa sweet rye bread mix. 1 teaspoon aniseed lightly crushed. Add the rye flour and mix thoroughly. Many excellent recipes still include stout beer as a key ingredient but it is also quite common especially during the christmas season to make variations flavored solely with combinations of orange rind fennel caraway and anise seeds. Dough will be stiff.

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Also known as vörtlimpa wort loaf swedish limpa bread was originally made from the fermented brewer s wort produced in beer making. You may substitute rye flour for the whole wheat flour however it will affect the taste. Also known as vörtlimpa wort loaf swedish limpa bread was originally made from the fermented brewer s wort produced in beer making. Limpa sweet rye bread mix. Transfer the dough to a lightly greased bowl cover the bowl with lightly greased plastic wrap and allow the dough to rise for 1 hour.

You may substitute rye flour for the whole wheat flour however it will affect the taste. 2 1 2 cups water. This is a traditional swedish rye bread. Be sure that the seeds you use for this bread are fresh. 1 tablespoon ground fennel.

Dough will be stiff. Grocery gourmet food.