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Pepperoni Pita Bread Pizza

Here s a tip to help avoid excess grease especially if you are a pepperoni purist like me and won t use turkey pepperoni lay pepperoni out on a double layer of paper towels and microwave for 15 20 seconds then cover with 2 more paper towels and blot. Can you make flatbread pizza ahead of time. Brush on a little olive oil on the pita.

Olivia Luz
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Once the chicken is layered over the pita bread top with shredded colby or cheddar cheese and bake. Be sure to check out my homemade marinara sauce. Using hands spread dough evenly. Buffalo chicken pita pizza. Add the pepperoni and the shredded cheese.

Sprinkle 1 cup shredded mozzarella cheese 4 oz over dough leaving 1 2 inch border around edges. 4 whole wheat pita bread breads 6 inches cup pizza sauce 1 cup shredded mozzarella cheese 24 natural choice pepperoni slices notes other suggested toppings for these quick pizzas are sliced fresh mushrooms chopped green bell pepper and black or green olives. Unroll 1 can 8 oz pillsbury refrigerated crescent dough sheet on cookie sheet. It s real italian flavor in a thick crust pita. How to make air fryer pizza.

I am a sucker for anything buffalo chicken. Slice with pizza cutter and enjoy. Savory pepperoni ripe tomatoes natural mozzarella cheese. You can use store bought pizza sauce or store bought marinara sauce. Yields 1 serving quarter 0 25 servings half 0 5 servings default 1 serving double 2 servings triple 3 servings prep time 5 mins cook time 20 mins total time 25 mins.

Place on baking sheet bake for 5 7 minutes at 400 or until cheese is melted times may vary. Sprinkle on pinches of desired herbs and spices and add any toppings you d like. Spread pizza sauce over pita bread. Once the pepperoni flatbread pizza is baked and the edges are golden in color take out of the oven. From buffalo chicken tacos to buffalo chicken bake i could eat buffalo chicken every week.

For this buffalo chicken pita pizza i simply used up some leftover shredded chicken and tossed it with red s hot sauce. Top with pepperoni mushrooms and cheese. Brush both sides of each pita round with a liberal coating of olive oil and place all 4 rounds onto a baking sheet. Sprinkle on the shredded cheese. Sprinkle with italian seasoning and your pepperoni flatbread pizza is ready to serve and enjoy.

Preheat the oven to 400 degrees f. Watch the bread closely if the pizza gets too dark before 2 3 minutes remove it from the oven immediately. You can also make your own sauce. Load the pita bread with your favorite sauce. Place the pizza in the air fryer.

Spread sauce on top of the pita. Place on an ungreased baking sheet bake at 400 for 4 6 minutes or until cheese is melted. Spread sauce on top of the pita. Preheat the oven to 400 degrees f. For this buffalo chicken pita pizza i simply used up some leftover shredded chicken and tossed it with red s hot sauce.

Place on an ungreased baking sheet bake at 400 for 4 6 minutes or until cheese is melted. Place on baking sheet bake for 5 7 minutes at 400 or until cheese is melted times may vary. I am a sucker for anything buffalo chicken. Sprinkle 1 cup shredded mozzarella cheese 4 oz over dough leaving 1 2 inch border around edges. Once the chicken is layered over the pita bread top with shredded colby or cheddar cheese and bake.


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