The egg rolls are stuffed with juicy steak bell peppers mushrooms and jalapenos smothered with cheese then fried or baked to cheesy perfection. Brush edges with beaten egg. Fold in and overlap right and left corners. Sweat vegetables until slightly softened about 2 minutes. Spray baking sheet with cooking spray.
Fold corner of egg roll skin closest to filling over filling tucking point under. In medium saute pan over medium heat add olive oil onion and peppers. This philly cheesesteak egg rolls recipe might just be the most addicting way to devour philly cheesesteaks or egg rolls ever. I love a good philly cheesesteak sandwich and these egg rolls have the same delicious and savory flavors inside a crispy wrapper. Philly cheesesteak egg rolls are america s favorite sandwich cocooned in a cheesy crunchy egg roll.
If you love non traditional egg rolls as much as i do you are going to want to make my tex mex egg rolls croque monsieur egg rolls and my personal favorite thanksgiving. Philly cheesesteak egg rolls have all your favorite flavors of a philly cheesesteak rolled in an egg roll wrapper. Add worcestershire sauce salt and pepper. Cheesesteak egg rolls are basically the perfect fusion of american fast food and chinese fast food in one. Brush remaining corner again with egg.
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Spoon 1 2 cup beef filling slightly below center of egg roll skin. Fold in opposite sides of each tortilla then roll up starting at bottom edge. The ultimate appetizer or game day snack. Mix egg and milk together in a small bowl for egg wash. Spoon 1 2 cup beef filling slightly below center of egg roll skin.
Mix egg and milk together in a small bowl for egg wash. Cook beef breaking apart as little as possible until browned and still the size of peas 5 to 7 minutes. If you love non traditional egg rolls as much as i do you are going to want to make my tex mex egg rolls croque monsieur egg rolls and my personal favorite thanksgiving. Fold corner of egg roll skin closest to filling over filling tucking point under. The egg rolls are stuffed with juicy steak bell peppers mushrooms and jalapenos smothered with cheese then fried or baked to cheesy perfection.