Russian easter bread kulich gourmet april 2004. Unsalted butter 120 gr. Kulich is a sweet bread that every russian family eats for easter. Typically served at easter but is delicious any time of year. Bread plays an important role in russian holiday and religious ceremonies.
This recipe comes from my aunt tanya and cousin lena. Easter only comes once a year so don t panic when i tell you how long it takes to make this. Kulich is baked in a tall cylindrical pan. Russian kulich is a sweet yeast risen bread typically served at easter. A cross between brioche and challah this bread.
Thank you so much. Photo by anna williams. 2 eggs and 3 egg yolks. Stir in 1 1 2 cups flour and cover bowl tightly with plastic wrap. It just wouldn t be easter sunday in russia without a piece of this tall cylindrical bread that has been blessed by the parish priest.
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Russian kulich also known as paska sweet easter bread is fluffy fragrant soft and aromatic butter bread. Kulich sweet russian easter bread is one of the most essential dishes in russian easter menu alongside with naturally dyed easter eggs and creamy vanilla paskha. It s a wonderful easter tradition shared by russian and ukrainian people. A 2 pound empty coffee can is a perfect size and shape. It is usually baked in coffee or fruit tins to achieve its towering shape once a kulich is cooled it is topped with a sugar glaze and decorated with flowers.
First i will tell you how soft and delicious. Paska also known as kulich is a classic easter bread. It s an unbreakable tradition. Warm milk 240 ml. Salt 1 tsp.
Bread flour 650 gr. Bread flour 650 gr. First i will tell you how soft and delicious. Russian kulich also known as paska sweet easter bread is fluffy fragrant soft and aromatic butter bread. Easter sweet bread recipe russian kulich tasty cooking fresh yeast 25 gr.
Salt 1 tsp. Thank you so much. This recipe comes from my aunt tanya and cousin lena. Russian easter bread kulich gourmet april 2004.