1 2 tablespoon brown sugar substitute such as lakanto golden. Oil and 1 4 cup water and continue to stir fry until eggplant is browned and tender and shallots are caramelized 7 to 9 minutes more. I will use this eggplant recipe from now on. Add eggplant and stir fry constantly. 1 tablespoon shaoxing cooking wine.

A savory and spicy chinese eggplant stir fry with minced pork 魚香茄子 is great to serve with rice this is a simple and healthier version of chinese eggplant ground pork recipe that can be done in 20 minutes. This easy stir fried garlic eggplant from chinese soul food is delicious as is but also wildly adaptable try using chinese sausage or even bacon instead of ground pork or leave out the meat entirely to make it vegan. The ground beef can be substituted with ground pork tastes amazing. Add shallots remaining 1 tablespoon oil and 1 4 cup water and continue to stir fry until eggplant is browned and tender and shallots carmelized about 7 9 minutes add a little more water if pan juices darken too much. Add a little more water if pan juices start to darken too much.

When hot add eggplant and cook stirring occassionally until it starts to brown 3 minutes. 1 4 cup crushed pork rinds. Sauté half of the minced garlic shallot ginger and chili bean sauce. Return pan to high heat and add 2 tbsp. Heat 2 tablespoons of oil in a clay pot over medium.

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Chinese eggplants with minced pork and spicy garlic sauce is a humble and popular dish in chinese kitchen a small amount of minced pork can greatly improve the taste of eggplants which can rich the layers of a humble eggplant stir fry. 1 1 2 tablespoons tamari. Pork vegetables spicy eggplant and minced meat posted on 5 october 2013 yum. Soak in water with a bit of salt dissolved for a while. This is one of my favourite chinese dish.

1 4 cup beef stock or water. 1 medium eggplant sliced crosswise. For vegan readers you can simply skip minced pork or try this eggplants with garlic sauce. Spicy claypot eggplant with minced pork 鱼香茄子煲. Marinate pork mince for 20 minutes.

Trim and julienne as picture shown. The eggplant is spicy and flavourful thanks to the taiwan chilli bean sauce base while the process of first deep frying and then braising the eggplant in a traditional claypot gives it a smooth almost creamy texture that makes every mouthful a delight to bite into. Add shallots remaining 1 tbsp. Add an extra splash of rice vinegar for a punchier sour counterpoint or increase the amount of chili sauce if you really like spice. When hot add eggplant and cook stirring occasionally until beginning to brown 3 minutes.

1 tablespoon crushed red pepper flakes. 1 4 cup extra virgin olive oil. And it s healthier other spicy eggplant dishes require you to fry the eggplant in tons of oil. 1 tablespoon crushed red pepper flakes. Trim and julienne as picture shown.

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And it s healthier other spicy eggplant dishes require you to fry the eggplant in tons of oil. 1 4 cup beef stock or water. Chinese eggplants with minced pork and spicy garlic sauce is a humble and popular dish in chinese kitchen a small amount of minced pork can greatly improve the taste of eggplants which can rich the layers of a humble eggplant stir fry. When hot add eggplant and cook stirring occassionally until it starts to brown 3 minutes. A savory and spicy chinese eggplant stir fry with minced pork 魚香茄子 is great to serve with rice this is a simple and healthier version of chinese eggplant ground pork recipe that can be done in 20 minutes.

1 4 cup extra virgin olive oil. 1 2 tablespoon brown sugar substitute such as lakanto golden.