Drizzle icing on top of cooled bread. What better way to celebrate strawberry season than with an amazing loaf of sweet bread. We are approaching the first day of summer quickly and the strawberries are coming in sweet and juicy. Strawberry bread recipe decoded. Strawberry banana bread is a super moist flavor packed sweet bread with a lightly sweetened pineapple cream cheese frosting.
This easy bread recipe is simple to make and absolutely delicious. See post on leah unionstreeteats s site. One of our most popular recipes is our glazed cherry bread. The tangy lemon flavors are just right with the added sweetness of strawberry and the end result tastes a bit like strawberry lemonade a personal favorite. In the summer months i like to bake early in the morning.
Cut the strawberries in a variety of sizes and shapes. Glazed strawberry bread is one of my favorite quick bread recipes. If you love strawberries you ll love this. Let s focus on our strawberry bread recipe today. Fresh strawberries are best but if you ve got some already sliced and frozen from strawberry season in your freezer you can use those too.
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You see when a batter is stuffed with fresh fruits these chunks release juices as the cakes breads bake. Glazed strawberry bread muffins. When i first made this recipe i wasn tview recipe. Due to the fresh strawberries in this bread make sure it is eaten up fast like that s a problem or refrigerated for longer storage than a day or two. 0 00 mitt s 0 rating s prep.
Drizzle the icing over the cooled strawberry bread. Glazed strawberry bread is an easy quick bread that is moist sweet full of fresh strawberries and then topped with a simple strawberry glaze. Lemon strawberry bread with lemon zest icing recipe. Strawberry bread with lemon icing. Preheat oven to 425 f 218 c degrees and spray a 12 count pan with nonstick spray or line with cupcake liners.
To make the icing whisk together lemon juice and confectioner s sugar until all lumps disappear. To make the icing whisk together lemon juice and confectioner s sugar until all lumps disappear. Drizzle the icing over the cooled strawberry bread. You see when a batter is stuffed with fresh fruits these chunks release juices as the cakes breads bake. I wanted an intense strawberry taste without using an extract or gelatin.
Preheat oven to 425 f 218 c degrees and spray a 12 count pan with nonstick spray or line with cupcake liners. Cut the strawberries in a variety of sizes and shapes. This easy bread recipe is simple to make and absolutely delicious. Drizzle icing on top of cooled bread.