A simple and light thai vegetable soup recipe flavored with authentic herbs like galangal and lemongrass. This special thai soup is based on an ancient recipe from the central plains region of thailand where rice fish and vegetables are the common local ingredients. Add the prawns to the pan and cook for 2 3 minutes or until pink and tender finishing off with splashes of thai fish sauce to taste and more chopped fresh coriander to your taste. It is a fiery hot soup with both sour and sweet overtones that make for a lively combination especially when paired with fish and or seafood. Saute onions celery and carrots in 1 tbsp butter over medium high until tender but not browned.
This step can be omitted to make the soup fat free. In that case combine all vegetables broth and seasonings together in a pot bring to a boil and simmer until done. Thai inspired vegetable soup is exactly what it sounds like. It s a great fridge cleaner too as there s plenty of room in the bowl for whatever bits of vegetables you have on hand. This soup can easily be made vegan and gluten free.
Top with extra lime or lemon fresh herbs like cilantro or basil and spicy hot sauce or chili flakes. Thai curry noodle and vegetable soup such a yummy and simple thai inspired noodle and vegetable soup that s ready in 30 minutes. But it s the thai inspired hot and aromatic seasonings chilies lemongrass red curry paste as well as the coriander seeds that are roasted with the vegetables that give this soup its heat balance and allure. A little bit of this and some of that plus curry seasoning and coconut milk. Hearty vegetables coconut milk and tofu make this a filling meal on its own.
Colorful summer vegetables are cooked and pureed creating this curried thai inspired soup. Colorful summer vegetables are cooked and pureed creating this curried thai inspired soup. Top with extra lime or lemon fresh herbs like cilantro or basil and spicy hot sauce or chili flakes. This step can be omitted to make the soup fat free. A simple and light thai vegetable soup recipe flavored with authentic herbs like galangal and lemongrass.