Stir gently until all combined. In a bowl whisk flour baking powder brown sugar salt and cumin. Use a pastry cutter to cut in cubed butter and cheddar until mixture is pebbly and butter is all coated in flour. Preheat the oven to 375 degrees f. Bake for another 15 minutes.

Spread with a spoon. Preheat the oven to 350 degrees f. Combine flour mixture milk mixture bacon onions and cheddar cheese in a large bowl. This is the first of five finalist recipes i ll post in the next ten days before i announce the winner of the 3 a day of dairy dairy recipe contest. Stir together the cornmeal flour baking powder baking soda and salt in a large bowl.

Spray a 24 cup mini muffin tin with cooking spray. Spoon batter into greased muffin tins. Savory bacon cheddar muffins are the perfect on the go breakfast item. Add all the bacon to the pot. Bake for 20 to 22 minutes on 375 degrees until golden remove from pan and serve warm.

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I may have a massive sweet tooth but i am all about the savory breakfast. Bake for 45 minutes then pour another 1 3 of the sauce over the top. Combine flour baking powder and salt in a large bowl. Pour 1 3 of the mixture over the top of the bacon. Put bowl in freezer for 15 minutes to chill it again.

Cook the bacon in a medium skillet over medium heat stirring occasionally until. Set the bacon drippings aside to cool. Prepare a muffin tin with cooking spray. Transfer bacon to a plate lined with paper towels. When the time is up stir in crumbled bacon chives and greek yogurt to bring it together.

Preheat the oven to 425 degrees f. Cook bacon stirring occasionally until fat is rendered and bacon starts to crisp. Preheat the oven to 350 degrees f. Lay bacon slices over the top tucking them underneath the meatloaf. Add ketchup brown sugar mustard and hot sauce in a mixing bowl.

Arrange the bacon in a single layer on a rimmed baking sheet and bake until very crisp and brown turning once. Generously grease a 12 cup muffin pan or a giant 6 cup muffin pan with butter. Grease two 12 cup muffin tins with butter. Sift together the flour baking powder and salt in a medium bowl. Add 2 tablespoons of bacon drippings to the.

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Add 2 tablespoons of bacon drippings to the. Arrange the bacon in a single layer on a rimmed baking sheet and bake until very crisp and brown turning once. Preheat the oven to 425 degrees f. Cook the bacon in a medium skillet over medium heat stirring occasionally until. I may have a massive sweet tooth but i am all about the savory breakfast.

Sift together the flour baking powder and salt in a medium bowl. Spray a 24 cup mini muffin tin with cooking spray. Spread with a spoon. Stir gently until all combined.