The bread is delicious served with butter and jam. Lightly dust a baking sheet with all purpose flour. Traditional irish brown bread is a simple combination of whole wheat and white flours baking soda salt and buttermilk. Spray a nonstick 9 inch 23cm loaf pan with nonstick spray and cut a piece of parchment or wax paper to line the bottom of the pan. She got the recipe from her grandmother mary morrisroe.

1 heat the oven to 400 f and arrange a rack in the middle. Mix the flour bread soda and salt together in a bowl. Scrape the dough into the prepared pan smooth the top with a spatula or if it s sticky dampen your hand and use that then drape a kitchen towel over the top so it s not pressing down on the dough but just lightly over the top and let rise in a warm. It took quite a bit more milk than called for to make a workable dough. The original irish brown bread is 2 cups brown flour 1 cup white flour organic if possible 1 teaspoon bread soda and 1 and 1 2 cups of buttermilk organic if possible mix flour and bread soda thru a sieve to a bowl then mix together with the buttermilk add a wee bit flour if needed.

Preheat the oven to 450 degrees. 2 place both flours baking soda and salt in a large bowl and whisk to combine breaking up any lumps. The inspiration for this slightly sweet craggy everyday irish brown bread recipe comes from customer fred b. Or you can buy this brown bread mix 15 also produced by odlums. Closest to true irish brown bread that i ve found yet the oatmeal really makes it perfect.

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Combine the egg with the buttermilk and honey then mix into the flour. A quick bread to prepare for your irish breakfast. Make a well in the center and gradually mix in the liquid. The following recipe is a traditional recipe though i added two tablespoons of molasses for extra flavor and to ensure a dark brown color. Also i used king arthur s brand but if you want to get precise odlums an irish company sells irish stoneground flour 17 on amazon.

Mix the whole wheat flour thoroughly with the white flour. This irish brown soda bread recipe comes to us from ellen clarke one of our merchandising product managers. Rub the butter into the flour. Preheat the oven to gas mark 6 200 c 400 f. In a large bowl combine the oats whole wheat flour all purpose flour brown sugar baking soda baking powder and salt.

Add the salt and soda. I used greek yogurt and treacle or molasses instead of the white sugar for a little added depth of flavor. Add the salt and soda. Mix the whole wheat flour thoroughly with the white flour. Combine the egg with the buttermilk and honey then mix into the flour.

I used greek yogurt and treacle or molasses instead of the white sugar for a little added depth of flavor. Preheat the oven to 450 degrees. 1 heat the oven to 400 f and arrange a rack in the middle. The bread is delicious served with butter and jam.