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Minted Lamb Casserole

I ve also used gravy granules to thicken my slow cooker minted lamb stew as i prefer to have a gravy more brown in colour. Dissolve 2 lamb stock cubes in 400ml boiling water and stir in the mint sauce and pour in the slow cooker. Plus the gravy granules season as well as thicken.

Olivia Luz
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Minted lamb casserole sku. Can be microwaved or oven baked. 2 x large carrots or 3 4 small 2 3 x celery stalks. Lamb and mint are meant to be together. Transfer to a plate then add the rest of the oil shallots leeks carrot and potatoes to the pan.

1 x clove of pressed fresh garlic. 600g lamb boneless shoulder. A minimum of 700g 1 5lb of diced lamb up to 1kg 2lb depending on portion size required. 1 x tablespoon of flour. Slow cooker minted lamb casserole one of my fav chuck it in and leave it recipes fab for busy families.

780 calories serving. Put the cubes of lamb in a plastic bag with the seasoned flour and give the bag a good shake so that the meat becomes well coated with the flour. 1 x standard slow cooker. 201 gluten free low salt not suitable for diabetics. Pour over the stock scraping up any meaty bits then simmer for 10 mins until the veg are almost cooked.

Tender chunks of slow cooked shoulder of lamb and vegetables in a rich minted gravy. This recipe is an adaptation of a stew my mother used to make while i was growing up in england. Make this lamb casserole recipe topped with herby dumplings for a traditional british dinner. 2 tbsp plain flour. If you prefer to use flour to thicken.

Heat a large. Simple slow cooked minty lamb casserole serves 4. Cook on high for 3 to 4 hours or low for 6 to 8 hours. Heat half the oil in a large pan then brown the lamb over a high heat for 2 mins. Fry for a few mins until starting to soften.

4 lamb leg steaks 2 carrots 2 parsnips 1 onion 2 cloves garlic minced 2 pints lamb stock 2 tbsp. 1 x large onion or 2 x small 1 x stock cube. With tender slow cooked lamb shoulder plenty of veg and fluffy dumplings to soak up the rich sauce this has everything you need. Now i round it out with local root vegetables. 1 x tablespoon of dried thyme or a.

Serves 4 25 mins to prepare and 2 hrs 15 mins to cook. Preheat the oven to 180c 350f gas 4. The lamb here isn t just tender it melts in your mouth. The flavours compliment each other perfectly which is why i added mint sauce to this recipe. Serves 4 25 mins to prepare and 2 hrs 15 mins to cook.

The flavours compliment each other perfectly which is why i added mint sauce to this recipe. 4 lamb leg steaks 2 carrots 2 parsnips 1 onion 2 cloves garlic minced 2 pints lamb stock 2 tbsp. Heat a large. Tender chunks of slow cooked shoulder of lamb and vegetables in a rich minted gravy. 780 calories serving.

The lamb here isn t just tender it melts in your mouth. 1 x clove of pressed fresh garlic. Minted lamb casserole sku.


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