Persian cheese and herb platter i owe every ounce of my obsession with persian food to my best friend s mom who is one of the most amazing cooks i ve ever met. Persian herb and feta platter sabzi khordan whether for breakfast appetizer or snack a persian herb and feta platter sabzi khordan will tantalize all of your senses. A plate of fresh herbs is served at most persian meals often taking the place of a salad. She introduced me to a world of saffron dried limes sumac kashk rose water. Cut the cheese and halvah into one fourth inch thick slices and tear the bread into serving size pieces.

I always love to see non persians reaction to the taste of this dish because at first there is a hint of skepticism because they have never seen anything like it before. Mar 23 2017 i owe every ounce of my obsession with persian food to my best friend s mom who is one of the most amazing cooks i ve ever met. Mast o khiar cucumber mint yogurt see below. 4 arrange the herbs radishes onions cheese halvah and bread on a platter. Persian herb cheese platter ingredients.

I m sure everyone. Celebrate herbs with this persian platter from top chef judge nilou motamed the persian platter known as sabzi khordan celebrates them gorgeously. Sabzi khordan is a persian platter of fresh. Fresh sangak nan e barbari or even lavash if you re having a hard time finding persian bread. Serve this dish as an appetizer or do as the persians do and leave it on the table throughout the meal.

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It is always a hit with everyone and the first one that people eat to the very last leaf of herb or cheese crumble. Dill tarragon mint cilantro lemon basil persian chives or green onions with top greens trimmed off radishes. Prep time 15 minutes additional time 1 hour. One of my most favorite appetizer platters to serve at parties is an herbs and feta cheese platter. Persian herb and cheese platter a generous pile of mixed fragrant fresh herbs cleaned and spun dry.

So many ingredients and spices that i just love. I like to combine cilantro mint and basil. Cut the cheese and halvah into one fourth inch thick slices and tear the bread into serving size pieces. So many ingredients and spices that i just love. I think tarragon is also traditionally included.

I think tarragon is also traditionally included. So many ingredients and spices that i just love. It is always a hit with everyone and the first one that people eat to the very last leaf of herb or cheese crumble. I m sure everyone. I always love to see non persians reaction to the taste of this dish because at first there is a hint of skepticism because they have never seen anything like it before.

So many ingredients and spices that i just love. Persian cheese and herb platter i owe every ounce of my obsession with persian food to my best friend s mom who is one of the most amazing cooks i ve ever met.