Arrange slices in a single layer in a large casserole dish. Preheat the oven to 450 degrees. Brush cabbage steaks on both sides with oil and season with salt pepper and red pepper flakes. Don t try to remove the core it s delicious. Cut the bottom off of the cabbage and set it so that the flat end is on the cutting board.
Slice cabbage with core side down. For the crispiest option with the most browned edges you will want to make cabbage steaks. This recipe is low carb and keto. How to roast a cabbage. Add 1 tablespoon of oil avocado olive and sauté one large head of thinly sliced cabbage one chopped onion and one chopped green pepper.
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Roasted cabbage steaks are an utterly delicious way to give this green vegetable some star power at the dinner table. Cut into 1 inch thick slices. Just use sides of the cabbage. Super easy 5 min prep and 5 ingredients. Brown 1 lb grass fed ground beef in a large dutch oven and remove.
Don t slice into core. Preheat oven to 400 degrees. Place 1 medium head green cabbage cut into 1 inch thick rounds in a single layer on sheet and brush with 2 tablespoons oil. How to roast cabbage slices. Drizzle 2 tbsp of olive oil and apple cider vinegar over each row.
Cut the cabbage into wedges as shown in the video. With italian herbs olive oil and parmesan cheese this cabbage comes out tender and chock full of flavor even non cabbage lovers like this roasted cabbage. You should end up with 6 8 slices. You will love the flavors that emerge from oven roasted cabbage. Cut the cabbage into wedges as shown in the video.
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You should end up with 6 8 slices. Here are the basic steps. Arrange slices in a single layer in a large casserole dish.
