Then drain or core cabbage head and boil cabbage until leaves are tender enough to remove easily 10 15 minutes very carefully remove 12 large leaves you may have to peel the outer layers first and then return the cabbage to cook and continue peeling the. Remove 8 12 leaves from each head of cabbage chop remaining cabbage and place in two baking dishes or a large dutch oven sprinkle with salt. Of marjoram wonderful 2 garlic cloves instead of the garlic salt and a teaspoon of caraway seeds on top of the rolls before the sauerkraut. Stuffed cabbage is common dish of the slavic region as well as in the anglo regions of northern europe. Martha stewart s hearty stuffed cabbage recipe calls for meat veggies and more.

Run hot water into cored area to help in removing outer leaves. I think i just use 28oz of pureed canned tomatoes. Remove core from cabbage. Boil cabbage for 15 minutes or until it is pliable and soft. Stuffed cabbage is not only filling but it s also simple to prepare.

Cook rice according to package directions cool. Stuffed cabbage or golabki is a cabbage roll common in polish cuisine made from lightly soft boiled cabbage leaves wrapped around minced pork or beef chopped onions and rice which can be baked in a casserole dish made on the stove top or even in a slow cooker. Drain and allow to cool completely. Golumpkis are cabbage rolls common in polish cuisine made from lightly soft boiled i ll change your mind on the boiling part next cabbage leaves wrapped around a mixture of ground beef and pork with chopped onions rice and seasonings. But recipes exist where barley replaces the rice and the rolls are cooked on the stovetop until tender.

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Golumpki gołąbki stuffed cabbage when i was a child growing up in detroit we had stuffed cabbage all the time. Golumpki is traditionally made for special occasions like weddings first communions and during holidays like easter and. Golumpki or gołąbki are polish cabbage rolls stuffed with a mixture of beef pork rice and seasoning. Serve stuffed cabbage with hot tomato sauce and sour cream for the ultimate comforting winter meal. However we never called it stuffed cabbage we called it golumpki the polish name for stuffed cabbage.

Place the head of cabbage in a large pot over high heat and add water to cover. This recipe serves 12 and costs just 11 32 to make or 0 95 per serving. In this recipe for polish stuffed cabbage rolls ground pork and beef are mixed with rice nestled in a cabbage leaf and cooked in the oven. Place the head of cabbage in a large pot over high heat and add water to cover. Golumpki gołąbki stuffed cabbage when i was a child growing up in detroit we had stuffed cabbage all the time.

In this recipe for polish stuffed cabbage rolls ground pork and beef are mixed with rice nestled in a cabbage leaf and cooked in the oven. Cook rice according to package directions cool. Run hot water into cored area to help in removing outer leaves. Then drain or core cabbage head and boil cabbage until leaves are tender enough to remove easily 10 15 minutes very carefully remove 12 large leaves you may have to peel the outer layers first and then return the cabbage to cook and continue peeling the.