Pork Chops And Scalloped Potatoes Recipe

Layer potato and onion slices in pan. Pour over potato mixture. Pour in the chicken broth cook and stir until mixture boils.

Camila Farah

Bring to a boil. In sauce pan melt 1 tablespoon butter over medium heat. Pour broth mixture over the potatoes and onion. Cover with aluminium foil and bake at 350 for 1 hour or until potatoes are tender. Place browned pork chops on top of potatoes.

Baking dish layer half of the potatoes and onion. In a greased 13 in. Fill dish with milk halfway. Grease cooking dish with remaining butter and layer potatoes. Grease a 9 x 13 baking pan.

Cover and bake for 1 hour. Cook and stir for 1 minute or until thickened. Sprinkle paprika and parsley. In a small saucepan melt butter. Sprinkle paprika over chops.

RELATED ARTICLE :

Stir in the flour salt and pepper until smooth. Add salt pepper and flour. Sprinkle with salt and pepper. Cover the potatoes and onions with cheese. Brown pork chops in a skillet coated with vegetable oil.

Pour mixture over potatoes place pork chops on top. In a skillet brown pork chops in 1 tbs of butter. Un cover and bake 30 minute. Combine the soup and sour cream. Place the sliced potatoes and sliced onion in a greased 9x13 inch baking dish.

Place the sliced potatoes and sliced onion in a greased 9x13 inch baking dish. Pour mixture over potatoes place pork chops on top. Stir in the flour salt and pepper until smooth. Cover and bake for 1 hour. Baking dish layer half of the potatoes and onion.

Combine the soup and sour cream. Bring to a boil.