I substituted one cup of applesauce for the vegetable oil put the batter equally in a large loaf pan and 4 small ones and baked them at. This was an excellent pumpkin bread. Transfer to a greased 10 in. Most helpful most helpful most positive least positive newest. In a medium bowl combine the flour salt baking soda baking powder cloves cinnamon and nutmeg.
To preserve the loaf for longer place in the refrigerator for up to a week or in the freezer for 2 3 months. Preheat the oven to 325 f and set an oven rack in the middle position. Alan wiley 11 of 30 pumpkin cheese bread ii. This bread improves with age so plan to make it a day ahead if possible. This bread improves with age so plan to make it a day ahead if possible.
But this recipe could also be baked in 3 mini loaf pans. Pumpkin bread will keep at room temperature for two days. Cool 10 minutes before inverting onto a wire rack. The pumpkin bread you see in these pics and video was baked in a standard loaf pan 5 cups or 1 5 liters. Just adjust the bake time as needed.
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The classic moist pumpkin bread from down east is spiced with cinnamon ginger nutmeg and cloves. We 8217 ve got 100 recipes for scrumptious pumpkin bread muffins pancakes and easy top rated quick breads. Theresa cunningham 10 of 30 pumpkin cheese bread ii. Brandied pumpkin bread whole wheat pumpkin bread pumpkin bread with raisins and pecans orange pumpkin loaf pumpkin tea bread. Bake 60 65 minutes or until toothpick inserted in the center comes out clean.
Jackie burton 13 of 30. Remove pan and cool completely. Amanda benoit 11 of 12 pumpkin bread ii. 1 of 141 all reviews blueeyez58 rating. It s perfect for toasting and slathering with butter or cream cheese and maybe a drizzle of honey or maple syrup.
Footballgrl16 9 of 12 pumpkin bread ii. You ll know your mini pumpkin loaves are done when a toothpick inserted into the thickest part of a loaf comes out clean or with a few moist. 9 of 30 pumpkin cheese bread ii. 8 of 12 pumpkin bread ii. Add to egg mixture alternately with pumpkin beating well after each addition.
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Add to egg mixture alternately with pumpkin beating well after each addition. Generously grease two 8 x 4 inch loaf pans with butter and dust with flour alternatively use a baking spray with flour in it such as pam with flour or baker s joy. But this recipe could also be baked in 3 mini loaf pans. To preserve the loaf for longer place in the refrigerator for up to a week or in the freezer for 2 3 months. I substituted one cup of applesauce for the vegetable oil put the batter equally in a large loaf pan and 4 small ones and baked them at.