Butter an 8 4 inch loaf pan. In another large mixing bowl combine melted butter oil sugar pumpkin puree and eggs. Stir until white chocolate is completely melted. Bake bread cubes in a roasting pan tossing several times 15 to 20 minutes or until bread feels dry and. Stir into pumpkin mixture.
Make the bread pudding. In the bowl of a stand mixer add the melted butter sugar pumpkin puree and eggs. In a large mixing bowl use a fork to stir together the flour dry pudding mix baking powder baking soda pumpkin pie spice and cinnamon. Mix flour sugar vanilla pudding mix baking soda cinnamon and salt in a separate bowl. In an large mixing bowl combine flour dry pudding mix baking powder baking soda pumpkin pie spice and cinnamon.
Heck i like this version more than starbucks pumpkin bread which is good in a pinch. Pour batter into the 2 prepared loaf pans. Try this with instant pumpkin pudding mixes for 1 of the vanilla pudding mixes you can usually only get them in the fall but the keep a long time so stock up. Heat oven to 350 f. I usually cut down on the sugar by 2t or so b c the pudding has sugar in it.
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The addition of cinnamon adds a nice warmth to this easy. Microwave on high 4 minutes or until butter is melted stirring after 2 minutes. Step 4 bake in the preheated oven until a toothpick inserted in the center of each loaf comes out clean 75 to 80 minutes. Butter an 8 4 inch loaf pan. The addition of cinnamon adds a nice warmth to this easy.
Butter an 8 4 inch loaf pan. Using the paddle attachment stir everything together until the mixture s smooth. Heck i like this version more than starbucks pumpkin bread which is good in a pinch. Make the bread pudding. Butter an 8 4 inch loaf pan.