Roasted Pumpkin Soup Recipe Coconut Milk

Creamy coconut ginger pumpkin soup is deliciously nourishing. Thin soup with milk to reach desired consistency. The warmth of fresh ginger adds a lovely kick to the sweet base of coconut and pumpkin.

Olivia Luz

When the leaves start to turn into the most beautiful colours you know it s not just autumn it s also pumpkin time. If you can t get hold of pumpkin try butternut squash. It is basically made of roasted pumpkin and coconut milk which makes this cozy soup super creamy. Pour pumpkin mixture into a saucepan and bring to a simmer over low heat. Use coconut milk not heavy cream.

Make it dairy free. If you want to use canned pumpkin. Kabocha squash works instead of pumpkin and i bet butternut squash would work well too. Pumpkin seeds garlic cloves coconut oil coconut milk red curry paste and 9 more spiced pumpkin soup good housekeeping carrot sour cream white bread onion salt ground cumin cayenne and 8 more. A warming winter pumpkin soup.

To make this roasted pumpkin soup you need only a few simple ingredients. Today i m revisiting and rephotographing an old recipe. Use coconut milk and maple syrup. The soup itself doesn t take long to make but roasting the pumpkin takes a little longer. Make it with your favourite chicken broth or stock or use a vegetable stock base for a plant based vegan soup.

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Instead of roasting the. This meal if served as six portions. Add stock pumpkin and seasonings. It could easily be done ahead of time or in a large batch if you want to make other pumpkin goodies. Serve this fragrant soup with a swirl of coconut milk and fresh coriander cilantro for a fantastic spiced vegan pumpkin soup.

Simmer covered until flavors are blended about 15 minutes. Cook and stir soup until heated through about 5 minutes. Thai pumpkin soup with coconut milk is the ultimate winter warmer. I used two sugar pie pumpkins which yielded about 4 cups of cooked pumpkin. Bring to a boil.

Stir in coconut milk. Stir in butter curry powder ground ginger chile powder ground nutmeg salt and ground pepper. Soup inspired by the pumpkin soup at the picnic house in portland and roughly adapted from my curried butternut soup. Serve with toppings as desired. Pumpkin soup with coconut milk is my favourite soup at this time of year.

Easy creamy vegan pumpkin soup. I also added a few aromatic spices for some warming and inviting extra flavors. Puree soup using an immersion blender or cool slightly and puree soup in batches in a blender. Easy pumpkin soup with coconut milk recipe. The kick of ginger and chilli is set off by soothing coconut milk.

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The kick of ginger and chilli is set off by soothing coconut milk. Easy creamy vegan pumpkin soup. Stir in coconut milk. Simmer covered until flavors are blended about 15 minutes. Instead of roasting the.

Easy pumpkin soup with coconut milk recipe. To make this roasted pumpkin soup you need only a few simple ingredients. Make it dairy free. When the leaves start to turn into the most beautiful colours you know it s not just autumn it s also pumpkin time.