You can use leftover cooked salmon in this recipe or cook the salmon yourself as directed. Add salmon capers green onion dill cream worcestershire sauce hot pepper sauce and lemon juice. Mix until blended. 1 blend the cream cheese and sour cream. How to make the best salmon spread.
Step 1 in a medium saucepan of simmering water poach the salmon filets 10 minutes or until flaky and tender. Taste of home has the best salmon spread recipes from real cooks featuring reviews ratings how to videos and tips. Pulse until well blended. In the bowl of a food processor combine 8 oz softened cream cheese 1 2 cup sour cream 1 2 tbsp lemon juice 1 4 tsp salt and 1 2 tsp tabasco sauce. Instructions checklist step 1 process cream cheese in a food processor to soften completely.
This is also a great way to use smoked salmon whether it s cold or hot smoked. In a bowl of a stand mixer with the paddle attachment on medium speed beat the cream cheese and sour cream together until very smooth. Directions in a bowl combine the cream cheese onion lemon juice horseradish and mustard. With the mixer on low add the chives mustard capers zest and juice from 1 lemon and black pepper. Stir in the salmon.
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Directions cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Directions cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Step 2 in a medium bowl mix together cream cheese sour cream green onions salt hot pepper sauce lemon juice and worcestershire sauce. This is also a great way to use smoked salmon whether it s cold or hot smoked. Step 1 in a medium saucepan of simmering water poach the salmon filets 10 minutes or until flaky and tender.
This salmon spread is a quick and easy appetizer made with cream cheese and smoked salmon fresh herbs lemon juice worcestershire and hot sauce. You can use leftover cooked salmon in this recipe or cook the salmon yourself as directed.