And that meant we had our fair share of soft pretzels hot dogs and peanuts from the concession stand. The ingredients transform a bag of chips into a taco in a bag. Beverly matthews pasco washington. The best part about our hometown little league is that the concession stand is known for their taco in a bag menu item. Serve with a plastic spoon and cheer for the washington demons.
Send us your email powered by. They are walking tacos because you grab a fork and the bag is your server however the bag does get a little warm so definitely encourage a napkin. Join our mailing list. Not only does everyone love a taco but you can make it all ahead of time and be able to sit down with your guests and eat instead of plating up food all night. With the bags unopened gently crush the corn chips.
For food items that need to stay warm use slow cookers or crockpots to keep foods at 140 degrees or more. These walking tacos are great for an on the go dinner campfire meal or easy game night supper. Plus walking tacos are cheap and tasty with the easiest clean up ever no plates required. Spoon equal amounts of the beef mixture lettuce tomato cheddar cheese salsa and sour cream into the bags on top of the crushed chips. I have done lots of different types of food bars in the past including a potato bar salad bar hamburger bar and a pizza bar nightmare but the taco bar is the crowd favorite.
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Snip the corners off the bags using scissors and slit open the bags along the side edge. Add into each bag. 1 taco calories 270 calories from fat 140 daily value total fat 15g 24 saturated fat 5g 24 trans fat 1 2g cholesterol 25mg 9 sodium. By eating one taco at a time guests won t be as inclined to overload their taco with fillings on the second or third trip back to the taco bar. Snip the corners off the bags using scissors and slit open the bags along the side edge.
By eating one taco at a time guests won t be as inclined to overload their taco with fillings on the second or third trip back to the taco bar. Nutrition facts serving size. For food items that need to stay warm use slow cookers or crockpots to keep foods at 140 degrees or more. Send us your email powered by. And that meant we had our fair share of soft pretzels hot dogs and peanuts from the concession stand.