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Tomato Zucchini Soup

About 1 cup diced celery. A great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer. To make this soup this is what you do.

Camila Farah
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5 cloves garlic minced. Zucchini tomato soup recipe photo by taste of home. At a point of abundance with tomatoes and zucchini from my garden i came up with this soup. Serve with crusty french bread and salad. I just added a little more zucchini and an extra red capsicumfor more kick and it was perfect.

Serves 8 to 10. After browning some sweet italian sausage and sautéing the onions celery and bell pepper in a pot you ll add all of the other ingredients including vegetable. Most of the prep in this zucchini tomato italian sausage soup is chopping and dicing and grating garden zucchini tomatoes onions celery red bell peppers garlic and carrots plus fresh basil and oregano and parmesan cheese. He s been eating eggs in an egg salad and fried egg sandwiches. Sometimes i add cooked rice to give a bit more substance.

This tomato zucchini soup is a great twist on traditional tomato basil soup. 46 reviews in english 40 by lindatrem. Tomato and zucchini soup. About 4 cups 2 28. Salt and red pepper flakes.

We will definitely make this one again. 3 tablespoons fresh thyme leaves rubbed off the stems. My family loves this soup. It is incredibly flavorful and manages to taste like it is full of cream even though it s not. Add the onion and garlic cook the.

A friend said it was like a soup you would get at one of those chic 5 star restaurants. I can t even describe how excited i ve been lately. This is a great recipe. Saturday we visited the farmers market and got a bunch of zucchini peppers and other fresh vegetables. If you like this soup can be thinned with a little bit of milk or cream.

My family loves this soup. That s right he s been eating new food and a lot of it. About 1 cup diced carrots. If you like this soup can be thinned with a little bit of milk or cream 14 of 25. 50 quick and easy.

In a large pot melt the butter. Very refreshing and cooling this soup would be a great lunch or a light dinner. I like it for a low calorie lunch along with a roll and fruit for dessert. My super picky eater son has been tasting new foods. I devoured this for dinner the other night with a big one of these.

The tomato and zucchini soup is a delicious vegetable soup that can be served cold from the fridge or just warmed up a little bit. About 4 cups diced zucchini skin on 1 large yellow onion diced. Nancy johnson laverne oklahoma. There s garden fresh flavor in every spoonful of this easy to make soup. This soup tastes wonderful after a little cooking or simmering a long time.

View recipe this link opens in a new tab a great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer says recipe creator tudes. The growing season in minnesota is very short and starts pretty late in the. 29 sep. Added a roasted hatch pepper as i had one to use up 11 nov 2013 k. He s been eating avocados and all kinds of different toppings for his hot dogs.

3 tablespoons olive oil. Adapted from clinton st baking company cookbook. Zucchini tomato soup ii ceeg. Reviews and ratings global ratings. There has been bell peppers lettuce and tomato chili.

It serves just two so you don t end up with leftovers. It serves just two so you don t end up with leftovers. 3 tablespoons olive oil. View recipe this link opens in a new tab a great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer says recipe creator tudes. The tomato and zucchini soup is a delicious vegetable soup that can be served cold from the fridge or just warmed up a little bit.

There has been bell peppers lettuce and tomato chili. In a large pot melt the butter. My family loves this soup. A friend said it was like a soup you would get at one of those chic 5 star restaurants. We will definitely make this one again.

Reviews and ratings global ratings. This tomato zucchini soup is a great twist on traditional tomato basil soup. Serves 8 to 10. 5 cloves garlic minced.


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