Roasted cauliflower soup is super creamy vegan soup made with roasted garlic and coconut cream. Instructions soak cashews for a couple of hours or boil them for 15 minutes in water until they are soft. Print pin recipe rate. Vegan roasted cauliflower soup this 6 ingredient vegan roasted cauliflower soup is rich creamy and without dairy. 5 cloves garlic smashed with skins still on.
Preheat oven to 400 degrees fahrenheit 200 degrees celsius. 1 head cauliflower 3 4 cups 1 head garlic 1 med yukon gold potato 1 2 yellow onion 3 cups low sodium vegetable broth 1 cup water 1 tbs curry powder 1 2 tsp cumin 1 2 tsp onion powder 1 2 tsp garlic powder 1 4 tsp salt or more to taste 1 4 tsp black pepper 1 8 tsp ground thyme. Roasted cauliflower soup vegan incredibly easy. Ingredients 2 large heads cauliflower cored and cut into small florets 1 to 2 heads of garlic cloves separated smashed and peeled depending on how garlicky you prefer your soup 2 tablespoons extra virgin olive oil plus more for finishing 1 medium white onion diced small handful fresh thyme. This makes for the most comforting weeknight dinner.
Roasted cauliflower is another level of delicious and when you treat simple and cheap ingredients right you get the best vegan cauliflower soup recipe you ve ever tasted. 1 large head cauliflower de stemmed and florets broken up. 2 3 sprigs thyme stems removed. Cut the cauliflower into florets spread on a baking tray lined with parchment paper and drizzle with 1 tablespoon oil. Salt pepper to taste.
Salt pepper to taste. Roasted cauliflower is another level of delicious and when you treat simple and cheap ingredients right you get the best vegan cauliflower soup recipe you ve ever tasted. Preheat oven to 400 degrees fahrenheit 200 degrees celsius. Roasted cauliflower soup is super creamy vegan soup made with roasted garlic and coconut cream.