6 teaspoons baking powder. Recipe by chef 283533. 2 sticks unsalted butter softened. 1 box confectioners sugar. 3 cups all purpose flour.

These were very close to hers. Bake for 5 6 minutes. Beat in the eggs one at a time then stir in the vanilla and orange juice. Thursday 14 december 2017 love these for all the holidays. Add juices dry ingredients and blend.

Do not overbake or they will be no good as this is not a. I kept the orange juice but changed the vanilla other spices for lemon flavoring. Add sugar and beat well. Can leave in a minute longer for a very slightly browned cookie. Preheat oven prior to baking.

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Anginettes or orange juice cookies. You can make two ways either with anisette extract or lemon extract depends upon your preference. I used 1 2 cup of orange juice which gave the dough more flavor. 1 cup confectioners sugar or more as needed. Can leave in a minute longer for a very slightly browned cookie.

Cream crisco and sugar until well blended add eggs mix well then the extract orange juice blend in then add the baking powder and baking soda mixing well finally adding the flour mixing well. Bake for 5 6 minutes. The first time i made them i used 1 4 of orange juice and the cookies were too bland for us. Icing first time i used lemon flavor as the recipe calls for. 1 teaspoon baking soda.

Bake at 450 degrees. Sift together the flour. 2 teaspoons orange extract or freshly grated orange zest frosting. Small light delicious easy to make cookie. Zest and juice of 2 lemons.

Submitted by cookingperson updated. Anginettes or orange juice cookies. 1 2 cup crisco. This is a dry type cookies but delicious. Cream crisco and sugar until well blended add eggs mix well then the extract orange juice blend in then add the baking powder and baking soda mixing well finally adding the flour mixing well bake at 450 degrees.

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2 3 4 cups all purpose flour plus additional for dusting. Dry ish cookie from shannon ingredients. 2 teaspoons baking powder. How to make frosted anginette cookie balls. 1 2 teaspoon baking soda.

Makes about 5 dozen cookies. Add ingredients to grocery list. Enough water to make a thick paste. My aunt who has since passed away would make these cookies but she never gave out the recipe. Thursday 14 december 2017 i made these this morning.

3 teaspoons baking powder. 6 ounces orange juice or 1 pound ricotta. Preheat oven prior to baking. Mix oil and eggs well. 1 teaspoon lemon.

1 teaspoon lemon. 3 teaspoons baking powder. Makes about 5 dozen cookies. 2 3 4 cups all purpose flour plus additional for dusting. Submitted by cookingperson updated.

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Mix oil and eggs well. Bake at 450 degrees. Cream crisco and sugar until well blended add eggs mix well then the extract orange juice blend in then add the baking powder and baking soda mixing well finally adding the flour mixing well. Anginettes or orange juice cookies. Do not overbake or they will be no good as this is not a.

Preheat oven prior to baking. These were very close to hers. 6 teaspoons baking powder.