In a large bowl toss squash with 2 tablespoons oil salt and pepper. I will definitely make this again. Bring to a boil. Maple glazed roasted butternut squash is our new favorite veggie side. Toss the butternut squash cubes with some oil cinnamon a pinch of cayenne or more if you like it spicy and some maple syrup.

Also my husband is a beekeeper and we always use that in place of maple syrup. Bake at 350 degrees for about 1 hour or until squash and apples are very tender. Easy to make it takes just five minutes of prep and then roasts in the oven. This maple infused recipe is so sweet yet the broth balances it out perfectly. Divide between 2 ungreased 15x10x1 in.

Baked butternut squash is such a simple side dish but so delicious and healthy too. Roasted butternut squash is the perfect seasonal recipe for the holiday table or weeknight dinners. Check for doneness and roast for an additional 10 minutes if needed. Whisk over low heat until butter melts. This recipe is great despite my having to use ingredients on hand.

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Roast in the oven uncovered for 30 minutes. I found that the squash got really soft as it was roasting so next time i will wait until our garden is giving us squash. Make sure cubes are in a single layer on the pan. This caramelized version of butternut squash is so delicious you ll be craving it morning noon and night. Pour syrup over squash mixture and toss to coat.

Season with nutmeg salt and pepper. It s officially fall and butternut squash recipes are all the rage. Here s how you do it. Maple roasted butternut squash is super easy to make. I ve already made it twice in the last week.

I read the reviews about it being a bit too soupy so i added just enough chicken broth and maple syrup to puree the squash and it came out perfectly. Pop the maple syrup coated squash onto a baking sheet and roast for 15 minutes. I used large butternut squash and found that they needed to bake for at least 90 minutes before they were very tender. Combine butternut squash water maple syrup rum and nutmeg in a saucepan. Drizzle maple syrup on top and toss again.

Combine squash apples and currants in a 13x9 inch casserole dish. I had butternut squash from our garden in the freezer. Let s make some butternut squash maple syrup magic happen. In a saucepan combine maple syrup butter and lemon juice. Cubes should be nicely caramelized and a fork should pierce through the squash easily when done.

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Roasted butternut squash has four simple ingredients but makes one phenomenal healthy and easy side dish recipe cubes of baked butternut squash are toasty and caramelized with a cinnamon spiced maple glaze. Preheat oven to 425. Roasted butternut squash has four simple ingredients but makes one phenomenal healthy and easy side dish recipe cubes of baked butternut squash are toasty and caramelized with a cinnamon spiced maple glaze. Combine squash apples and currants in a 13x9 inch casserole dish. I read the reviews about it being a bit too soupy so i added just enough chicken broth and maple syrup to puree the squash and it came out perfectly.

Preheat oven to 425. Season with nutmeg salt and pepper. Roast in the oven uncovered for 30 minutes. Baked butternut squash is such a simple side dish but so delicious and healthy too. Also my husband is a beekeeper and we always use that in place of maple syrup.

Cubes should be nicely caramelized and a fork should pierce through the squash easily when done. In a large bowl toss squash with 2 tablespoons oil salt and pepper.