It takes 3 hours to fully cook. I would recommend this recipe to anyone even people new to making bread or working with yeast. It s light and aromatic without being overpowered by seasoning. Personally i skip the extra herbs and it tastes just like the bread my mom made when i was a kid. I love the braided look which is really easy to create but looks like a ton of effort.
Select dough setting check dough after 5 minutes of mixing. Get ready for oohs and aahs when you bring this tender and impressive braid to the table. Savory flavors of rosemary dill garlic and basil blend beautifully in this homey loaf that goes with almost any main dish. Taste of home test kitchen. Recipe adapted from the doubleday cookbook yield.
This braided herb bread made with a delicious blend of basil oregano rosemary and garlic powder is sure to please. In bread machine pan place the bread dough ingredients in order suggested by manufacturer. 1 3 c warm water 100 110f 1 tbsp sugar 2 1 4 tsp yeast 1 pkg 2 c all purpose flour 1 c white whole wheat flour 1 tsp salt 1 4 tsp baking soda 1 tbsp onion flakes 2 tbsp shortening 2 3 c buttermilk or tsp vinegar mixed with nearly c milk. This garlic herb bread is definitely packed with garlic flavor and the combination of the herbs adds an element of freshness to the bread. I never use a bread machine and this recipe is very simple to make.
-
RELATED ARTICLE :
- pizzaghetti menu
- pepperoni cheese balls
- peppermint icing for cake
Because of that it is a guarantee that every slice of this lovely braided bread is tasty and satisfying. Add 1 to 2 tablespoons of water or flour if needed. Because of that it is a guarantee that every slice of this lovely braided bread is tasty and satisfying. This is a recipe that came off a pkg of fleischmann s rapid rise yeast in the 90 s. This braided herb bread made with a delicious blend of basil oregano rosemary and garlic powder is sure to please.
Add 1 to 2 tablespoons of water or flour if needed. Select dough setting check dough after 5 minutes of mixing. It takes 3 hours to fully cook.