My new twist is made with fresh wholesome ingredients. Minced onion 2 beaten eggs salt and pepper. Looking for the perfect broccoli cheese casserole look no more. In a small saucepan over medium heat whisk together the soup milk and 1 1 2 cups cheese. Shredded sharp cheese 1 c.

Preheat oven to 350 degrees. About an hour before baking bring the dish to room temperature add the toppings and bake as directed. Broccoli cheese casserole with crunchy ritz cracker topping is a family favorite and a staple on every holiday. Drain the broccoli and transfer to the prepared baking dish. Cook broccoli according to package directions.

No one will turn down the greens once they taste this ultra cheesy perfectly melty broccoli casserole topped with just the right amount of ritz cracker crunch. Cook until tender but still firm about 2 to 6 minutes. Add onion cheese and soup to a mixing bowl. Steam broccoli in a large pot of simmering water until slightly crisp about 6 7 minutes. Mix all ingredients well.

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Cheesy broccoli and rice casserole recipe the old school version of this recipe uses canned soup and often calls for frozen broccoli. How to make this broccoli cheese casserole in advance assemble the casserole without the crackers and cheese for topping and refrigerate. Cut 4 tablespoons of butter in cubes. Add broccoli and rice when done cooking. Remove from heat and transfer to an ice bath to stop the cooking.

Drain liquid from the broccoli and transfer to a 9x9 inch casserole dish. Milk 1 can of cream of mushroom soup 2 tbsp. Ingredients 2 packages 10 8 ounces each frozen chopped broccoli or about 8 9 cups of fresh broccoli florets 1 10 5 oz can condensed cream of mushroom soup not diluted i used campbell s healthy request 1 cup grated cheddar cheese 1 tablespoon lemon juice 1 egg cup mayonnaise i used light. It takes just a smidgen of more time but the results are absolutely extraordinary. Frozen broccoli 1 c.

Ingredients 1 10 75 ounce can condensed cream of mushroom soup 1 cup mayonnaise 1 egg beaten cup onions chopped 3 10 ounce packages frozen chopped broccoli 8 ounces shredded sharp cheddar cheese salt and pepper to taste 1 dash paprika. Ingredients 1 10 75 ounce can condensed cream of mushroom soup 1 cup mayonnaise 1 egg beaten cup onions chopped 3 10 ounce packages frozen chopped broccoli 8 ounces shredded sharp cheddar cheese salt and pepper to taste 1 dash paprika. Drain liquid from the broccoli and transfer to a 9x9 inch casserole dish. Cheesy broccoli and rice casserole recipe the old school version of this recipe uses canned soup and often calls for frozen broccoli. No one will turn down the greens once they taste this ultra cheesy perfectly melty broccoli casserole topped with just the right amount of ritz cracker crunch.

Frozen broccoli 1 c. Preheat oven to 350 degrees. My new twist is made with fresh wholesome ingredients.