Well here s why not. Similar in appearance to a pullman or toast bread what makes this type of loaf bread unique is it distinctive sweetness hard texture and crumb. Commercial hard dough bread recipe. The dough consists of flour water yeast salt and sugar. A traditional dish of armenian cuisine.

Roll dough into a 10x8 in. In a large bowl combine all dry. Cover and process until mixture resembles coarse crumbs. In a food processor combine the flour baking powder salt and shortening. In 2014 lavash the preparation meaning and appearance of traditional bread as an expression of culture in armenia was inscribed in the unesco.

Kneading bread dough has a long history dating back to thousands of years. The practice involves a lot of repeated folding pressing and stretching and can take a serious toll on the fists and wrists alike. 2 tsp instant dry yeast. Yes 4 am my 7 week old decided he wanted to stay up all night so why not bake. Hard dough bread loaves are usually rectangular shaped and can be bought already sliced or unsliced.

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The original recipe was very light which was unlike hard dough bread and more like white bread. In a large bowl combine the yeast mixture with the oil margarine salt and 1 1 2 cups flour. Wikipedia hard dough bread. He finally fell asleep and so did i and my bread just kept rising and rising and rising. 2 oz butter.

Twist each strip 4 times and place on baking. Mix in the remaining flour 1 2 cup at a time beating well after each addition. Deflate punch down to deflate a fully risen dough by using hand to press down the centre of the dough to force air out. Remove from oven and cool on a wire rack. 4 tbsp granulated sugar.

Most loaves are wrapped in plastic when bought. Stir well to combine. I say curry goat for dinner and have some of this bread with butter and some chocolate mint or milo tea or a swig of sorrel and smell the caribbean sea breeze. Hard dough bread is a jamaican bread similar to the pullman loaf or pain de mie although hard dough bread tends to be sweeter. Cut into sixteen 10x1 2 in.

I adjusted it and baked a second batch at 4 am. Also referred as hardo bread this bread is native to the jamaican s and caribbean culture. Transfer to a floured surface. The oldest practice involves kneading by hand which hard as it may be is the easiest to control. Soft thin dough is rolled out flat flexible when fresh easier to use for wrap sandwiches dries fast and grows brittle and hard for long storage.

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Soft thin dough is rolled out flat flexible when fresh easier to use for wrap sandwiches dries fast and grows brittle and hard for long storage. I adjusted it and baked a second batch at 4 am. Most loaves are wrapped in plastic when bought. Twist each strip 4 times and place on baking. The original recipe was very light which was unlike hard dough bread and more like white bread.

The oldest practice involves kneading by hand which hard as it may be is the easiest to control. Kneading bread dough has a long history dating back to thousands of years. Roll dough into a 10x8 in. Well here s why not.