Kashmiri lamb curry 66 2 hours. Kashmiri dry lamb this recipe for kashmiri dry lamb was given to me by my mother who received it many years ago from a wonderful lady from one of the old households of kashmir. This lamb curry features green and red chillies dried coconut and almonds in a saffron yogurt sauce. 900g lamb neck fillets cut into bite sized pieces. This rich stew makes a marvellous main dish.
This lamb curry features green and red chiles dried coconut and almonds in a saffron yogurt sauce. Exotic and extremely succulent lamb chop made using saffron yogurt and special kashmiri spice blend. Friday is what we call a fun family night and this kashmiri lamb chops curry is a perfect way to welcome the weekend. It is a wonderful blend of spicy sweet creamy and rich flavours. It s an example of the rich cooking style of kashmir worthy of the moghul emperors or your dinner guests.
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It s an example of the rich cooking style of kashmir worthy of the moghul emperors or your dinner guests. The kashmiri spice blend can be easily made at home and stored for other recipes. Kashmiri lamb curry 66 2 hours.
