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Southern Style Collard Greens Recipe

It did not stink up the house the way you might think. Mix the meat back with the greens and serve with vinegar and hot sauce at the table. Cook mixture over medium heat until meat is falling off the bone about 2 hours.

Camila Farah
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Cover and cook for 1 hour. I think nanny my grandmother lead me here to this website lol. How to cook collard greens there are several ways to cook collard greens. To serve remove the ham hock pull the meat off the bones and chop. Cook until greens have reached desired tenderness about 2 more hours.

Everyone loved these even people that have never had greens before. Step 2 stir collard greens vinegar sugar salt and pepper into the broth mixture. Cover and simmer on low heat for 1 hour. First cook bacon in a large stockpot or dutch oven over medium heat for 10 12 minutes or until almost crisp. Will be looking for more good old.

I made a 2 3 2 1 pound bags 2 32oz low sodium chicken broth etc recipe and it was enough for 20 but everyone wished there was more left in the pot. Add the onion and sauté for 8 more minutes. These southern style collard greens are so simple to prepare and then the stovetop does the work. However the southern technique is quite different. Add the cut collard greens to the vegetable broth cover and let simmer until nice and silky anywhere from 45 minutes to 2 hours or more.

Add the vinegar and honey and cook and additional 30 minutes to 1 hour or until the collard greens are melt in your mouth tender and the smoked meat is falling off the bone. Stir in the garlic and sauté for 1 more minute. 3 add the collard greens to the pot and cook until tender another 45 minutes to an hour. 4 chop the meat add to the greens. They will wilt down as they cook.

I was browsing the internet looking for an old southern recipe for collard greens hoping to find something pretty close to how my grandmother made hers when i came across this website and your recipe. Add the vinegar taste and adjust the seasonings as you see fit. Add in the collard greens. Thanks steve for this awesome collard greens recipe. Remove the smoked meat bones from the pot let them cool just enough so you can handle them.

You can increase the heat if needed but do not boil the collard greens. Add the vegetable stock salt garlic powder black pepper and red pepper flakes to the pot and bring to a boil. Simmer covered for about 45 60 minutes or until your desired tenderness is reached. While you can make an easy collard greens recipe by just adding the greens to a saute pan with some olive oil and cooking until they just begin to tenderize soul food collard greens require quite some time to braise. Southern style collard greens.

Southern style collard greens. You can increase the heat if needed but do not boil the collard greens. I was browsing the internet looking for an old southern recipe for collard greens hoping to find something pretty close to how my grandmother made hers when i came across this website and your recipe. Add the vinegar and honey and cook and additional 30 minutes to 1 hour or until the collard greens are melt in your mouth tender and the smoked meat is falling off the bone. I made a 2 3 2 1 pound bags 2 32oz low sodium chicken broth etc recipe and it was enough for 20 but everyone wished there was more left in the pot.

While you can make an easy collard greens recipe by just adding the greens to a saute pan with some olive oil and cooking until they just begin to tenderize soul food collard greens require quite some time to braise. Everyone loved these even people that have never had greens before. Cover and cook for 1 hour.


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Source : pinterest.com
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