Add in chopped carrots and celery if you haven t. Making split pea soup in the instant pot couldn t be easier or quicker. Season generously with salt and pepper. Pressure cook at high pressure for 15 minutes 10 minutes natural release. Allow the pressure to naturally release for 10 15 minutes.

Perfect when the temperature drops below 50. Add onion celery bay leaves and thyme. December 4 2019 at 1 17 am. Add the split peas chicken stock 6 cups ham bone or hock or 6 oz. Cover pressure cooker and set to manual high pressure for 15 minutes.

Add 1 lb 454g green split peas and 1 2lb ham bone or smoked pork hock. Pressure cook split pea soup. Fresh homemade split pea soup in less than 20 minutes flat. Add the potato garlic thyme black pepper bay leaf and liquid smoke. Then quick release the pressure valve.

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Add the thyme ham and butter. For an interesting taste twist add a tablespoon of dry sherry to a bowl of soup. Diced cooked ham and the 2 bay leaves. December 4 2019 at 6 21 pm. For the instant pot split pea soup turn on the instant pot and heat the oil on the sauté function.

Turn on a multi functional pressure cooker such as instant pot and select saute function. First you will turn the instant pot onto the saute setting. Really really great flavor and consistency. Cook stirring occasionally until the vegetables are softened about 8. While the broth heats chop the celery cut the carrots into 1 2 inch thick rounds halve the leek lengthwise and thinly slice and chop the garlic.

Cook stirring occasionally until onion starts to turn translucent about 5 minutes. Add a touch of salt and pepper and some bay leaves. Set instant pot to sauté and add the oil leek onion carrot celery and garlic. Throw it in your pressure cooker for 17 minutes and it s the perfect healthy soup made with dried peas that require no soaking beforehand. Pour in 5 cups 1375ml unsalted chicken stock.

Skipped the bacon and added thuringer. This soup was wonderful and will be my go to recipe for split pea soup. Add the onion carrots and celery and sauté 4 5 minutes until they start to soften. Skipped the bacon and added thuringer. Cook stirring occasionally until onion starts to turn translucent about 5 minutes.

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Add the onion carrots and celery and sauté 4 5 minutes until they start to soften. Turn on a multi functional pressure cooker such as instant pot and select saute function. Add the thyme ham and butter. Add 1 lb 454g green split peas and 1 2lb ham bone or smoked pork hock. Perfect when the temperature drops below 50.

This soup was wonderful and will be my go to recipe for split pea soup. Add in chopped carrots and celery if you haven t.