Stuffed Banana Peppers

Preheat oven to 375 f in a medium size bowl add sausage goat cheese mozzarella green onion basil black pepper and mix well. Ingredients 6 to 8 large banana peppers 2 cups 8 ounces shredded sharp cheddar cheese 1 small tomato diced 1 medium onion diced 1 2 small green bell pepper diced 1 to 2 jalapeño peppers diced 1 8 teaspoon salt 1 8 teaspoon pepper 12 to 16 bacon slices. 1 pound hot ground italian sausage roasted and chopped fine.

Olivia Luz

1 2 cup locatelli romano cheese. Ingredients 8 mild banana peppers 1 pound bulk pork sausage 1 2 cup cooked rice 1 3 cup thinly sliced green onions 3 garlic cloves minced 1 teaspoon salt 1 2 teaspoon pepper 1 can 8 ounces tomato sauce 1 tablespoon water 1 teaspoon chili powder optional 1 2 cup shredded part skim mozzarella. Ingredients 8 medium 4 1 2 long s banana peppers 2 tablespoons butter cup chopped onion cup chopped celery 1 28 ounce can crushed tomatoes 1 8 ounce can tomato sauce 2 cloves garlic minced 1 teaspoon dried basil 1 teaspoon dried oregano 2 teaspoons salt divided teaspoon ground black. Stuff peppers only to the end of the pepper do not go over. Preheat oven to 375 degrees f 190 degrees c.

Roll salami around cream cheese and stuff into each banana pepper. 1 2 cup bread crumbs. Step 2 spread about 1 to 2 teaspoons cream cheese onto each salami slice. Place on a baking sheet lined with parchment paper and bake at 375 for 20 minutes. To prepare peppers cut the end where the stem is and remove all the seeds.

Looking for something else. Salt and pepper. Looking for something else. Roll salami around cream cheese and stuff into each banana pepper. 1 2 cup locatelli romano cheese.