Oh and i iced it with cream cheese icing 8 oz soft neufchatel cheese 2 tbs soft butter maybe 1 cups icing sugar 1 tsp vanilla 1 tsp lemon extract maybe 1 or 2 tbs milk. Even though it s a hot soup it s light and fresh mhansmann. I thought it was totally doable 1 a week. Sift together flour and all spices with baking soda in separate bowl. 1 teaspoon baking soda 1 1 3 cups sugar 1 teaspoon cinnamon 1 2 teaspoon cloves 1 1 2 teaspoon allspice 1 10 ounce can tomato soup 1 2 cup butter melted or vegetable oil 2 eggs 1 2 cup milk or water for the frosting.
Stir in the flour baking soda salt cinnamon and cloves. The nutmeg cinnamon and cloves all help that spice cake flavor to come out. Bake the cake for 35 to 40 minutes until the edges just begin to pull away from the pan and a toothpick or cake tester inserted into the center comes out clean. Stir in the tomato soup. Garden fresh tomato soup loved it.
Season with cloves salt and pepper. For a semi homemade shortcut combine boxed spice cake mix one 18 ounce package with the soup eggs and 1 2 cup milk. To review 52 cookbooks. Add the tomatoes tomato paste sugar and broth. 2 cups flour 4 teaspoons baking powder.
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Pre heat oven to 350 degrees. Bake for 25 minutes or until a toothpick inserted in the center comes out clean. It has a lightly sweet deep flavor. Frost with a a 16 ounce container of store bought cream cheese frosting. Printable recipe card about fresh tomato soup from scratch.
Pour the batter into the prepared pan. Tomato soup was an ingredient to replace milk and butter in the original recipe. Jersey fresh tomato soup his soup was so good and so much better than canned. Smoked chipotle tomato basil soup best tomato soup ever. 1 pound cream cheese room temperature.
A recipe that has been around for decades this tomato soup spice cake recipe with cream cheese frosting is so simple yet a total crowd favorite. Stir in the raisins and nuts if using. What does tomato soup cake taste like. My husband hates tomato soup and he couldn t guess what was in the cake. Where did tomato soup originate.
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My husband hates tomato soup and he couldn t guess what was in the cake. Season with cloves salt and pepper. Stir in the flour baking soda salt cinnamon and cloves. Oh and i iced it with cream cheese icing 8 oz soft neufchatel cheese 2 tbs soft butter maybe 1 cups icing sugar 1 tsp vanilla 1 tsp lemon extract maybe 1 or 2 tbs milk.