Mix everything together until combined. Line a baking sheet with foil. Garlic butter baked salmon in no time at all. Put a quick and healthy dinner on the table with this recipe for lemon garlic butter salmon baked in foil. My favorite way to make fish is in the oven it s easy.

In a small bowl whisk together butter brown sugar lemon juice garlic oregano thyme rosemary salt and pepper to taste. This recipe is trim healthy mama friendly thm s low carb gluten free if using certified gluten free products and keto friendly. Salmon is a delicious fish packed with heart healthy omega 3 fats. Super easy to make and absolutely delicious. Put a quick and healthy dinner on the table with this recipe for lemon garlic butter salmon baked in foil.

You re tired when you come home from work and just want to lay back and relax. Place salmon onto prepared baking sheet and fold up all 4 sides of the foil. We ll show you how to make this baked salmon recipe easy for clean up by wrapping the fish fillets in foil packs and baking them in the oven. Then we just pour this on top of a filet of salmon and bake it off in the oven wrapped in foil. That s why this recipe is perfect.

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Cook covered for 15 16 minutes or until salmon is cooked through 135 f. This recipe is trim healthy mama friendly thm s low carb gluten free if using certified gluten free products and keto friendly. In a small bowl add garlic cloves dijon mustard butter lemon zest honey smoked paprika basil red pepper flakes pepper and salt. As someone who works a full time job i know how hard it can be to find time to cook dinner. Start with a simple lemon garlic butter sauce that s super fancy but also really easy to make.

It s low effort requiring only 5 minutes of active time and makes a delicious dinner for two. Bringing sides and ends of foil together enclose salmon inside foil folding edges to seal. Today i have a recipe for an easy and flavorful garlic butter salmon in foil recipe. New content and images were added to this post in june 2018 and again in october of 2019. Place salmon in the center of the foil.

Preheat oven to 375 degrees f. Super easy to make and absolutely delicious. 10 mins cook time more. The salmon is flakey and tender this way and the garlic butter flavor is out of this world. Spread mixture evenly over salmon fillet.

Layer the butter and lemon on the salmon. This recipe was first published in march 2017. Place foil wrapped salmon on grill grates. Using garlic butter and lemon to create the sauce adds an amazing depth of flavor. Try garlic steak and potato foil packs lemon herb shrimp and broccoli foil packs and herb butter salmon and asparagus foil packs.

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Repeat with the remaining two sides to completely enclose the salmon in a foil packet. After a brief hiatus from foil pack dinners during the holiday season of turkey ham and cranberry salad galore i am happy to announce that the first foil pack recipe of the year has made it s way to you from my kitchen. Pour lemon garlic butter mixture over the salmon and then fold foil up around it to create a tent. Place the lemon slices and butter evenly over the salmon. Fold the sides of the foil over the salmon covering completely and sealing the packet closed.

Fold up two opposite sides of the foil over the center then pinch them shut and roll them tightly to seal. Spoon the butter mixture over the salmon. We love fish around here and especially salmon. Fold up two opposite sides of the foil over the center then pinch them shut and roll them tightly to seal. Repeat with the remaining two sides to completely enclose the salmon in a foil packet.

We love fish around here and especially salmon. Layer the butter and lemon on the salmon. Preheat oven to 375 degrees f. It s low effort requiring only 5 minutes of active time and makes a delicious dinner for two. Cook covered for 15 16 minutes or until salmon is cooked through 135 f.

Spoon the butter mixture over the salmon. You re tired when you come home from work and just want to lay back and relax. In a small bowl whisk together butter brown sugar lemon juice garlic oregano thyme rosemary salt and pepper to taste. Mix everything together until combined.