Mexican cheese although the recipe calls for queso fresco cotija cheese may be substituted. As an amazon associate i earn from qualifying purchases. So that is what i used to experiment and i came up with the following recipe. Bring to a boil. If you re looking for another version of this mexican street corn off the cob try this smoky poblano mexican street corn off the cob.

Place corn in a saucepan and cover with salted water. If neither is available feta cheese may be substituted because it has a similar creamy texture and salty flavor. Recreate the experience of going to the elote cart in the plaza. Mexican street corn in a cup fresh and easy. Mexican street corn in a cup esquites prepared with elote blanco mexican white corn.

Inspired by mexican street food elotes are the perfect party appetizer in a cup filled with with canned corn mayo tajin reg cheese and lime juice. He said ordinary canned whole kernel corn works just fine too. Peel down husks and rub each ear of corn with 1 tablespoon butter. Mexican street corn or elote in a cup is an easy mess free way to go when you are craving mexican street corn. Sprinkle each with cotija cheese cilantro chili powder and lime juice.

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Throughout mexico it is very common to find street vendors of every variety. Mexican street corn is one easy and delicious recipe that goes well with many main dishes. This mexican street corn would be great to serve with a summer panzanella grilled lime butter shrimp or these grilled chicken kebobs. Everything is layered nicely in a cup that can easily be carried around. Updated may 12 2020 published sep 19 2017 by marjory pilley this post may contain affiliate links.

Even though corn is pretty simple and humble ingredients there are so many ways to make it. Drain and return corn to saucepan. Corn on the cob choose fresh firm green corn on the cob and don t be shy about peeling the husk back to make sure that the kernels are plump. Reduce heat to medium low and simmer until tender 2 to 3 minutes. My recipe which i call corn in a cup is very similar to mexican elote but the corn has been cut from the cob and placed in a cup glass or bowl as shown in the photos here.

Many of which are irresistible. Many of which are irresistible. Even though corn is pretty simple and humble ingredients there are so many ways to make it. Throughout mexico it is very common to find street vendors of every variety. Inspired by mexican street food elotes are the perfect party appetizer in a cup filled with with canned corn mayo tajin reg cheese and lime juice.

My recipe which i call corn in a cup is very similar to mexican elote but the corn has been cut from the cob and placed in a cup glass or bowl as shown in the photos here. Place corn in a saucepan and cover with salted water. Mexican cheese although the recipe calls for queso fresco cotija cheese may be substituted.