Potato And Ham Soup Recipe

In separate saucepan melt butter over medium low heat. I m always looking for ham recipes as i often buy a half fully cooked ham cube and divide up into freezer bags for quick meals. Stir in the chicken bouillon salt if using and pepper.

Camila Farah

Add lots of pepper and enough salt to taste. Even picky eaters fall in love with this ham and potato soup recipe. Ham soup filled to the brim with soft tender potatoes carrots celery onion garlic and the option of making your own ham broth from a leftover ham bone. Add butter and milk stirring constantly. If you need to thicken this soup you can add some instant.

Cook and stir for 5 6 minutes until the vegetables soften and the onions are translucent. Stir in carrot celery onion ham and garlic. This recipe is for soup made with ham and potato. Cook until potatoes are tender. Combine potatoes celery carrots onion ham and water broth in stockpot and bring to boil.

Then cook over medium heat until potatoes are tender. Cook slowly until heated. Melt butter in a stockpot over medium heat until golden brown. Whisk in flour and cook stirring constantly until thick. Be careful not to scorch.

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Making the white sauce separately really added the right creaminess to the potato ham veggie mixture. You could even use a ham hock but the hocks aren t as meaty as the shanks so if you use hocks you ll likely need extra ham. This is one of the best ham potato soups i ve ever tasted. Place potatoes ham and onions in a saucepot with a small amount of water enough to cover the potatoes and ham. You can use either a leftover ham bone and some ham from a glazed ham or you can use a meaty ham shank.

You can use either a leftover ham bone and some ham from a glazed ham or you can use a meaty ham shank. Making the white sauce separately really added the right creaminess to the potato ham veggie mixture. Then cook over medium heat until potatoes are tender. Cook and stir for 5 6 minutes until the vegetables soften and the onions are translucent. Add lots of pepper and enough salt to taste.