Starting with the shrimp side down fry for 3 minutes. Using a butter knife spread about 1 tablespoon of the shrimp mousse evenly atop each piece of the toast. To assemble spread the mashed avocado over the toasts and slice each toast into four even rectangles. I would way back on the sesame seeds. Top each with two halved peices of shrimp and a cilantro leaf sprinkle with lime juice and salt and serve.

The toast was way too oily. I added a couple drops of hoisin sauce because i read a review that it tasted a bit bland. Marinate for at least 30 minutes or up to 12 hours. Open the tube and separate dough into 4 rectangles pressing together. Pretty basic simple.

Mix all remaining ingredients in a medium bowl and use a fork to mash and blend well. Spread 1 tsp of this paste on each piece of toast. Take shrimp mixture and process to a thick coarse paste. Reserve the 16 shrimp with tails on. A tasty appetizer made with fresh shrimp on toast then fried to a golden brown.

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Remove from oil drain on paper towels and serve warm. Toast for 10 minutes until they re dry and crisp. I just made shrimp toast for the first time using this recipe. Add shrimp and mix. Cut each toast lengthwise into half and then crosswise into six rectangle pieces.

Cut each rectangle into 8 squares. Turn and fry for another 3 minutes or until golden brown. Trim crusts from bread and each slice into 6 equal rectangles. I m not even very familiar with the taste of that sauce i hardly use it but i. Rugrat 1 1 july 19 2009.

Remove the crescent roll squares from the oven and divide the shrimp mixture between the 32 squares. Preheat oven to 200f. Mince the rest by hand or in a food processor until paste like with some. Roll the shrimp toast on the sesame seeds until the surface is covered with sesame seeds. Countrycook 106 1 may 24 2013.

The rectangles can be cut into squares for even smaller bites. Lightly brush with oil. These flavorful appetizers are a unique treat and they. I like this recipe. Mix the sesame seeds in a small plate.

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You can use any kind of bread and cut it into any desired shape. Cut crusts off bread and slice it in half length wise forming two rectangles. You can use any kind of bread and cut it into any desired shape. The rectangles can be cut into squares for even smaller bites. Remove the crescent roll squares from the oven and divide the shrimp mixture between the 32 squares.

Cut crusts off bread and slice it in half length wise forming two rectangles. Cut each rectangle into 8 squares. Remove from oil drain on paper towels and serve warm. Mix all remaining ingredients in a medium bowl and use a fork to mash and blend well. The toast was way too oily.

Mix the sesame seeds in a small plate. Starting with the shrimp side down fry for 3 minutes.